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Oranges à déguster - Marque Repère - 2kg

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Oranges à déguster - Marque Repère - 2kg

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Barcode: 3564706716889 (EAN / EAN-13)

Quantity: 2kg

Brands: Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Fruits based foods, Fruits, Citrus, Fresh fruits, Oranges, Fresh oranges

Labels, certifications, awards: Triman

Origin of the product and/or its ingredients: Espagne

Countries where sold: France

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Health

Ingredients

  • icon

    13 ingredients

    French: Oranges variété Naveline, cat : 1, calibre 5/6 (70-84mm), traitement post récolte : Imazalil, pyriméthanil, E202. Agent d'enrobage : cire de carnauba, shellac

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E903 - Carnauba wax
    • Additive: E904 - Shellac
    • Ingredient: Glazing agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

  • E904 - Shellac

    Shellac: Shellac is a resin secreted by the female lac bug, on trees in the forests of India and Thailand. It is processed and sold as dry flakes -pictured- and dissolved in alcohol to make liquid shellac, which is used as a brush-on colorant, food glaze and wood finish. Shellac functions as a tough natural primer, sanding sealant, tannin-blocker, odour-blocker, stain, and high-gloss varnish. Shellac was once used in electrical applications as it possesses good insulation qualities and it seals out moisture. Phonograph and 78 rpm gramophone records were made of it until they were replaced by vinyl long-playing records from the 1950s onwards. From the time it replaced oil and wax finishes in the 19th century, shellac was one of the dominant wood finishes in the western world until it was largely replaced by nitrocellulose lacquer in the 1920s and 1930s.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:oranges-variete-naveline, fr:cat, fr:1, fr:calibre-5, fr:6, fr:70-84mm, fr:traitement-post-recolte, fr:pyrimethanil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: E904

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E904

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Oranges variété Naveline, cat (1), calibre 5, 6 (70-84mm), traitement post récolte (Imazalil), pyriméthanil, e202, Agent d'enrobage (cire de carnauba), shellac
    1. Oranges variété Naveline -> fr:oranges-variete-naveline - percent_min: 11.1111111111111 - percent_max: 100
    2. cat -> fr:cat - percent_min: 0 - percent_max: 50
      1. 1 -> fr:1 - percent_min: 0 - percent_max: 50
    3. calibre 5 -> fr:calibre-5 - percent_min: 0 - percent_max: 33.3333333333333
    4. 6 -> fr:6 - percent_min: 0 - percent_max: 25
      1. 70-84mm -> fr:70-84mm - percent_min: 0 - percent_max: 25
    5. traitement post récolte -> fr:traitement-post-recolte - percent_min: 0 - percent_max: 20
      1. Imazalil -> en:imazalil - percent_min: 0 - percent_max: 20
    6. pyriméthanil -> fr:pyrimethanil - percent_min: 0 - percent_max: 16.6666666666667
    7. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Agent d'enrobage -> en:glazing-agent - percent_min: 0 - percent_max: 12.5
      1. cire de carnauba -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. shellac -> en:e904 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 11.1111111111111

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Product added on by kiliweb
Last edit of product page on by marmotte73.
Product page also edited by martine1858, raphael0202, teolemon, yuka.sY2b0xO6T85zoF3NwEKvln1Jcv_8pQj-ZhbgulTWnM2xEsy4OdopstfhHas.

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