Bouillon cube de légumes Original - Rapunzel - 84 g (8 x 10,5 g)

Food processing

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  Processed foods

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  Elements that indicate the product is in the 3 - Processed foods group:

  • Ingredient: Salt
  • Ingredient: Starch
  • Ingredient: Vegetable fat
  • Ingredient: Vegetable oil

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Sel de mer, matière grasse végétale 20% (karité), légumes 11% (carotte, CÉLERI, oignon, potiron, poireau), extrait de levure, amidon de maïs, huile de tournesol, curcuma, macis, feuilles de livèche, feuilles de CÉLERI, persil, ail, racines de livèche, fenouil

  1. Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 20 - percent_max: 69
  2. matière grasse végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 20 - percent: 20 - percent_max: 20
     1. karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 20 - percent_max: 20
  3. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
     1. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 2.2 - percent_max: 11
     2. CÉLERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 5.5
     3. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.66666666666667
     4. potiron -> en:giant-squash - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.75
     5. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 2.2
  4. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
  5. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 11
  6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 11
  7. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 11
  8. macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
  9. feuilles de livèche -> en:lovage-leaves - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.57142857142857
  10. feuilles de CÉLERI -> en:celery-leaves - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 7.5
  11. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 6.66666666666667
  12. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 6
  13. racines de livèche -> en:lovage-root - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.45454545454545
  14. fenouil -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 5

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (10,5 g)	Compared to: Vegetable bouillon cubes
  Energy	25 kj (6 kcal)	2.62 kj (0 kcal)	-97%
  Fat	0.5 g	0.052 g	-95%
  Saturated fat	0.2 g	0.021 g	-96%
  Carbohydrates	0.5 g	0.052 g	-97%
  Sugars	0.5 g	0.052 g	-91%
  Fiber	?	?
  Proteins	0.5 g	0.052 g	-87%
  Salt	1 g	0.105 g	-95%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.938 %	11.938 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    Box (Cardboard)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Paper or cardboard

Transportation

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  Origins of ingredients

  Origins of ingredients with a medium impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Germany	100 %	Medium

Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.