Tuńczyk kawałki w bulionie warzywnym. - Graal - 112 g (160 g przed odsączeniem)

Barcode: 5903895630831 (EAN / EAN-13)

Product characteristics

Quantity: 112 g (160 g przed odsączeniem)

Packaging: Puszka, FE, PAP

Brands: Graal

Categories: pl:Konserwa rybna

Origin of ingredients: FAO 71

Stores: Dino

Countries where sold: Poland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
tuńczyk kawałki (70%) (Katsuwonus pelamis; obszar), bulion warzywny (woda, wywar z soi, marchewki i selera), sól.

Substances or products causing allergies or intolerances: pl:selera, pl:tuńczyk

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0.6 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity0 g Sugars in low quantity
moderate quantity0.76 g Salt in moderate quantity

Serving size: 112g


Comparison to average values of products in the same category:

(31 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (112g)
pl:konserwa-rybna
Energy 356 kj
(85 kcal)
399 kj
(95 kcal)
-47%
Fat 0.6 g0.672 g-94%
- Saturated fat 0 g0 g-100%
Carbohydrate 0 g0 g-100%
- Sugars 0 g0 g-100%
Proteins 20 g22.4 g+45%
Salt 0.76 g0.851 g-39%
Sodium 0.304 g0.34 g-39%
Nutrition score - France -1 -1 -130%
Nutri-Score AAC

Product added on by pyrka.
Last edit of product page on by pyrka.
Product page also edited by openfoodfacts-contributors.

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