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Philadelphia - Milka Frischkäse - 175g

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Philadelphia - Milka Frischkäse - 175g

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Barcode: 7622300508661 (EAN / EAN-13)

Common name: Brotaufstrich auf Frischkäsebasis (45%) mit Alpenmilchschokolade (23%)

Quantity: 175g

Packaging: Plastic

Brands: Philadelphia, Milka, Mondelez

Categories: Dairies, Fermented foods, Breakfasts, Fermented milk products, Spreads, Cheeses, Sweet spreads, Cream cheeses

Labels, certifications, awards: Vegetarian, Green Dot

Traceability code: DE NI-12060 EG

Stores: LIDL, Netto, Aldi

Countries where sold: France, Germany

Matching with your preferences

Health

Ingredients

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    21 ingredients

    fresh cheese in the rahmstufe, sugar, whey products (from milk ), cocoa butter, low fat cocoa powder, skimmed milk powder , cocoa mass, whey powder (from milk ), milk fat , thickener (locust bean gum, carrageenan, sodium carboxy methyl cellulose), salt, emulsifier ( soy lecithin ), flavors, acidifier (citric acid)
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk, Skimmed milk powder, Sweet whey powder, Milk, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:frischkäse-der-rahmstufe, de:molkenerzeugnisse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: _Frischkäse_ der Rahmstufe, Zucker, Molkenerzeugnisse (aus _Milch_), Kakaobutter, fettarmes Kakaopulver, _Magermilchpulver_, Kakaomasse, Süßmolkenpulver (aus _Milch_), _Butterreinfett_, Verdickungsmittel (Johannisbrotkernmehl, Carrageen, Natrium-Carboxymethylcellulose), Speisesalz, Emulgator (_Sojalecithin_), Aromen, Säuerungsmittel (Citronensäure)
    1. _Frischkäse_ der Rahmstufe -> de:frischkäse-der-rahmstufe - percent_min: 7.14285714285714 - percent_max: 100
    2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33
    3. Molkenerzeugnisse -> de:molkenerzeugnisse - percent_min: 0 - percent_max: 33
      1. aus _Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33
    4. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. fettarmes Kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. _Magermilchpulver_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Süßmolkenpulver -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
      1. aus _Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. _Butterreinfett_ -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 10
      1. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. Carrageen -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      3. Natrium-Carboxymethylcellulose -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    11. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.51
    12. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.51
      1. _Sojalecithin_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.51
    13. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.51
    14. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.51
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.51

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 3 / 10 (value: 1202, rounded value: 1202)
    • Sugars: 7 / 10 (value: 33, rounded value: 33)
    • Saturated fat: 8 / 10 (value: 8.4, rounded value: 8.4)
    • Sodium: 2 / 10 (value: 204, rounded value: 204)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: 16 (20 - 4)

    Nutri-Score: D

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    Sugars in high quantity (33%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.51%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30g)     		Compared to: Cream cheeses
    Energy 1,202 kj
    (287 kcal)     		361 kj
    (86 kcal)     		+47%
    Fat 14 g 4.2 g -12%
    Saturated fat 8.4 g 2.52 g -20%
    Carbohydrates 34 g 10.2 g +639%
    Sugars 33 g 9.9 g +711%
    Fiber 1.7 g 0.51 g +976%
    Proteins 6.2 g 1.86 g -14%
    Salt 0.51 g 0.153 g +5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by twoflower
Last edit of product page on by prepperapp.
Product page also edited by anticultist, date-limite-app, fluff, halal-app-chakib, inf, lvit, moon-rabbit, packbot, professordoc, runningdroid, scanbot, yuka.AI8dbYTUQsEtHd3d8qRshBqUEdrkX_9DJUcpog.

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