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Tosh Artesanal Arándanos y Açaí - Nutresa - 26g

Tosh Artesanal Arándanos y Açaí - Product - es

Tosh Artesanal Arándanos y Açaí - Nutresa - 26g

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Barcode: 7702025142484 (EAN / EAN-13)

Quantity: 26g

Packaging: Plastic

Brands: Nutresa

Categories: Snacks, Sweet snacks, Specific products, Biscuits and cakes, Products for specific diets, Biscuits, Products without gluten, Gluten-free biscuits

Labels, certifications, awards: No gluten, No artificial flavors, Contains soy, Green Dot, No artificial colors, No artificial colours or flavours, No Trans Fat

Countries where sold: Colombia

Matching with your preferences

Health

Ingredients

25 ingredients

: Rice Flour (31.4%). Vegetable Shortening (Palm)*, Sugar, Cassava Starch, Cranberries (9.7%), Quinoa (Black and Red) (3,4%), Invert Sugar, Egg. Water, Chia (14%), Almond, Emulsitier (Soy Lecithin), Raising Agents (Sodium Bicarbonate. Calcium Phosphate), Salt, Natural Açai Flavor Açai, Antioxidant (Vitamin E). Contains soy, egg. almonds and traces of milk. Contributes a negligible amount of trans Fat.

Allergens: Eggs, Nuts, Soybeans

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:rice-flour, es:vegetable-shortening, es:palm, es:sugar, es:cassava-starch, es:cranberries, es:black-and-red, es:invert-sugar, es:egg, es:water, es:almond, es:emulsitier, es:soy-lecithin, es:raising-agents, es:sodium-bicarbonate, es:calcium-phosphate, es:salt, es:natural-acai-flavor-acai, es:antioxidant, es:vitamin-e, es:egg, es:almonds-and-traces-of-milk, es:contributes-a-negligible-amount-of-trans-fat
Some ingredients could not be recognized.
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Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: es:rice-flour, es:vegetable-shortening, es:palm, es:sugar, es:cassava-starch, es:cranberries, es:black-and-red, es:invert-sugar, es:egg, es:water, es:almond, es:emulsitier, es:soy-lecithin, es:raising-agents, es:sodium-bicarbonate, es:calcium-phosphate, es:salt, es:natural-acai-flavor-acai, es:antioxidant, es:vitamin-e, es:egg, es:almonds-and-traces-of-milk, es:contributes-a-negligible-amount-of-trans-fat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: es:rice-flour, es:vegetable-shortening, es:palm, es:sugar, es:cassava-starch, es:cranberries, es:black-and-red, es:invert-sugar, es:egg, es:water, es:almond, es:emulsitier, es:soy-lecithin, es:raising-agents, es:sodium-bicarbonate, es:calcium-phosphate, es:salt, es:natural-acai-flavor-acai, es:antioxidant, es:vitamin-e, es:egg, es:almonds-and-traces-of-milk, es:contributes-a-negligible-amount-of-trans-fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Rice Flour 31.4%, Vegetable Shortening (Palm), Sugar, Cassava Starch, Cranberries 9.7%, Quinoa (Black and Red), Invert Sugar, Egg, Water, Chia 14%, Almond, Emulsitier (Soy Lecithin), Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Salt, Natural Açai Flavor Açai, Antioxidant (Vitamin E), egg, almonds and traces of milk, Contributes a negligible amount of trans Fat
Rice Flour -> es:rice-flour - percent: 31.4

Vegetable Shortening -> es:vegetable-shortening

Palm -> es:palm

Sugar -> es:sugar

Cassava Starch -> es:cassava-starch

Cranberries -> es:cranberries - percent: 9.7

Quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340

Black and Red -> es:black-and-red

Invert Sugar -> es:invert-sugar

Egg -> es:egg

Water -> es:water

Chia -> en:chia-seed - vegan: yes - vegetarian: yes - percent: 14

Almond -> es:almond

Emulsitier -> es:emulsitier

Soy Lecithin -> es:soy-lecithin

Raising Agents -> es:raising-agents

Sodium Bicarbonate -> es:sodium-bicarbonate

Calcium Phosphate -> es:calcium-phosphate

Salt -> es:salt

Natural Açai Flavor Açai -> es:natural-acai-flavor-acai

Antioxidant -> es:antioxidant

Vitamin E -> es:vitamin-e

egg -> es:egg

almonds and traces of milk -> es:almonds-and-traces-of-milk

Contributes a negligible amount of trans Fat -> es:contributes-a-negligible-amount-of-trans-fat

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 2 / 5 (value: 3.85, rounded value: 3.85)

Fiber: 4 / 5 (value: 3.85, rounded value: 3.85)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 17

Energy: 5 / 10 (value: 1950, rounded value: 1950)

Sugars: 3 / 10 (value: 15.4, rounded value: 15.4)

Saturated fat: 7 / 10 (value: 7.69, rounded value: 7.7)

Sodium: 2 / 10 (value: 212, rounded value: 212)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.69%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (15.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.529%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (26 g)	Compared to: Gluten-free biscuits
Energy	1,950 kj (462 kcal)	507 kj (120 kcal)	+3%
Fat	17.3 g	4.5 g	-8%
Saturated fat	7.69 g	2 g	+9%
Monounsaturated fat	7.69 g	2 g	+2%
Polyunsaturated fat	1.92 g	0.5 g	+9%
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	73.1 g	19 g	+15%
Sugars	15.4 g	4 g	-30%
Fiber	3.85 g	1 g	+15%
Proteins	3.85 g	1 g	-26%
Salt	0.529 g	0.138 g	-0%
Vitamin A	0 µg	0 µg (0 % DV)
Vitamin C (ascorbic acid)	0 mg	0 mg (0 % DV)
Vitamin B1 (Thiamin)	0 mg	0 mg (0 % DV)
Vitamin B2 (Riboflavin)	0 mg	0 mg (0 % DV)
Vitamin B3/PP (Niacin)	0 mg	0 mg (0 % DV)
Vitamin B9 (Folic acid)	0 µg	0 µg (0 % DV)	-100%
Calcium	0 mg	0 mg (0 % DV)	-100%
Iron	0 mg	0 mg (0 % DV)	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 26 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Category: Biscuit (cookie)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.5 %
Processing	11.8 %
Packaging	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 54/100)
Product: Tosh Artesanal Arándanos y Açaí - Nutresa - 26g

Life cycle analysis score: 69
Sum of bonuses and maluses: -15

Final score: 54/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.9 %
Processing	7.9 %
Packaging	3.8 %
Transportation	4.7 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on September 10, 2021, 4:07:21 PM CEST by openfoodfacts-contributors
Last edit of product page on April 29, 2023, 2:41:04 PM CEST by roboto-app.
Product page also edited by icaicedo89, off.ed34a00e-6d81-40e3-ac38-0eb6ed1b19cc, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Tosh Artesanal Arándanos y Açaí - Nutresa - 26g