Mantequilla de Maní - La Botana - 360 g
Barcode: 7774440370186 (EAN / EAN-13)
Quantity: 360 g
Packaging: Lid or cap, Metal, Glass, Clear Glass, Jar, Lid
Brands: La Botana
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Spreads, Plant-based spreads, Oilseed purees, Legume butters, Peanut butters, Pure peanut butters
Labels, certifications, awards: Low or no salt, No added salt, es:Hecho en Bolivia
Origin of the product and/or its ingredients: Maní de Bolivia.
Origin of ingredients: Bolivia
Manufacturing or processing places: Santa Cruz de la Sierra, Santa Cruz, Bolivia
Traceability code: 080303160044
Link to the product page on the official site of the producer: https://www.facebook.com/AlternativeFood...
Stores: Emapa
Countries where sold: Bolivia
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
es: Maní tostado- Maní tostado -> en:roasted-peanuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15037 - percent_min: 100 - percent_max: 100
- Maní de Bolivia.
Maní -> en:peanut
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in high quantity (44.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 55/100)
Category: Peanut butter or peanut paste
Category: Peanut butter or peanut paste
- PEF environmental score: 0.48 (the lower the score, the lower the impact)
- including impact on climate change: 3.20 kg CO2 eq/kg of product
Stage Impact 
Agriculture
68.3 %
Processing
15.3 %
Packaging
7.5 %
Transportation
4.3 %
Distribution
1.9 %
Consumption
2.7 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Bolivia 100 %High
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Packaging with a low impact
Malus: -4
Shape Material Recycling Impact 1 Jar Clear Glass Recycle Low 1 Lid Metal Recycle High 1 Label Paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 46/100)
Product: Mantequilla de Maní - La Botana - 360 g
Life cycle analysis score: 55
Sum of bonuses and maluses: -9
Final score: 46/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
320 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Peanut butter or peanut paste (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
54.9 %
Processing
15.8 %
Packaging
10.5 %
Transportation
7.7 %
Distribution
1.0 %
Consumption
10.1 %
Packaging
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Packaging with a low impact
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Packaging parts
1 x Jar (Clear Glass)
1 x Lid (Metal)
1 x Label (Paper)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Bolivia 100 %High
Data sources
Product added on by 5m4u9
Last edit of product page on by 5m4u9.
Product page also edited by roboto-app.