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Barra De Cereal Chocolate - Costa - 18G

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Barra De Cereal Chocolate - Costa - 18G

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Barcode: 7802215301452 (EAN / EAN-13)

Quantity: 18G

Packaging: es:polipropileno

Brands: Costa, Carozzi, Crozzi Costa

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Cereal bars, Bars-covered-with-chocolate, Chocolate cereal bars

Labels, certifications, awards: es:Alto en azúcares, es:Alto en calorías

Origin of ingredients: Chile

Manufacturing or processing places: Chile

Countries where sold: Chile

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Health

Ingredients

  • icon

    41 ingredients

    : Harina de Trigo, Azúcar, Glucosa, Maltodextrina, Sorbitol, Aceite Vegetal (Palma, Cártamo y Girasol), Suero de Leche en Polvo, Cacao en Polvo, Aceite Vegetal (Palma Fraccionado e interesterificado, Palmiste Fraccionado y Palma Hidrogenado), Leche Entera en Polvo, Aceite Vegetal (Soya, Palmiste, Soya interesterificado, Palmiste Interesterificado), Leche Descremada en Polvo, Gelatina, Glicerina (Estabilizante), Carbonato de Calcio (Antiaglomerante, Letonia de Soya (Emulsificante), Color Caramelo, Almidón Modificado, Sal,Saborizantes Artificiales, Colorante Artificial Rojo 40 (S.I.N..:129), Antioxidante BHT, Emulsificante PGPR (S.I.N..:476), Ácido Cítrico (Reguladores Acidez).
    Allergens: Gluten, Soybeans
    Traces: Eggs, Milk, Nuts, Soybeans, es:mani

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm, Palm kernel oil
  • icon

    Non-vegan

    Non-vegan ingredients: Whey powder, Whole milk powder, Skimmed milk powder, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Harina de Trigo, Azúcar, Glucosa, Maltodextrina, Sorbitol, Aceite Vegetal (Palma, Cártamo, Girasol), Suero de Leche en Polvo, Cacao en Polvo, Aceite Vegetal (Palma Fraccionado y interesterificado, Palmiste Fraccionado y Palma Hidrogenado), Leche Entera en Polvo, Aceite Vegetal (Soya, Palmiste, Soya interesterificado, Palmiste Interesterificado), Leche Descremada en Polvo, Gelatina, Glicerina (Estabilizante), Carbonato de Calcio, Antiaglomerante, Letonia de Soya (Emulsificante), Color Caramelo, Almidón Modificado, Sal, Saborizantes Artificiales, Colorante Artificial Rojo 40 (e129), Antioxidante (BHT), Emulsificante (PGPR (e476)), Ácido Cítrico (Reguladores Acidez)
    1. Harina de Trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4 - percent_max: 100
    2. Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 40.1
    3. Glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. Maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. Sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Aceite Vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. Palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 16.6666666666667
      2. Cártamo -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. Girasol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    7. Suero de Leche en Polvo -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. Cacao en Polvo -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 12.5
    9. Aceite Vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
      1. Palma Fraccionado y interesterificado -> es:palma-fraccionado-y-interesterificado - percent_min: 0 - percent_max: 11.1111111111111
      2. Palmiste Fraccionado y Palma Hidrogenado -> es:palmiste-fraccionado-y-palma-hidrogenado - percent_min: 0 - percent_max: 5.55555555555556
    10. Leche Entera en Polvo -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 10
    11. Aceite Vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.09090909090909
      1. Soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      2. Palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 4.54545454545455
      3. Soya interesterificado -> es:soya-interesterificado - percent_min: 0 - percent_max: 3.03030303030303
      4. Palmiste Interesterificado -> es:palmiste-interesterificado - percent_min: 0 - percent_max: 2.27272727272727
    12. Leche Descremada en Polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 8.33333333333333
    13. Gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.69230769230769
    14. Glicerina -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
      1. Estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 7.14285714285714
    15. Carbonato de Calcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
    16. Antiaglomerante -> en:anti-caking-agent - percent_min: 0 - percent_max: 6.25
    17. Letonia de Soya -> es:letonia-de-soya - percent_min: 0 - percent_max: 5.88235294117647
      1. Emulsificante -> en:emulsifier - percent_min: 0 - percent_max: 5.88235294117647
    18. Color Caramelo -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. Almidón Modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.26315789473684
    20. Sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4825
    21. Saborizantes Artificiales -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4825
    22. Colorante Artificial Rojo 40 -> es:colorante-artificial-rojo-40 - percent_min: 0 - percent_max: 0.4825
      1. e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4825
    23. Antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 0.4825
      1. BHT -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4825
    24. Emulsificante -> en:emulsifier - percent_min: 0 - percent_max: 0.4825
      1. PGPR -> es:pgpr - percent_min: 0 - percent_max: 0.4825
        1. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4825
    25. Ácido Cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4825
      1. Reguladores Acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.4825

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.2, rounded value: 5.2)
    • Fiber: 3 / 5 (value: 3.4, rounded value: 3.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 4 / 10 (value: 1611, rounded value: 1611)
    • Sugars: 9 / 10 (value: 40.1, rounded value: 40.1)
    • Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
    • Sodium: 2 / 10 (value: 193, rounded value: 193)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 3)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (18g)     		Compared to: Chocolate cereal bars
    Energy 1,611 kj
    (385 kcal)     		290 kj
    (69 kcal)     		-12%
    Fat 9.3 g 1.67 g -48%
    Saturated fat 3.9 g 0.702 g -54%
    Monounsaturated fat 3.9 g 0.702 g -32%
    Polyunsaturated fat 1.5 g 0.27 g +19%
    Trans fat 0.17 g 0.031 g +530%
    Cholesterol 2.05 mg 0.369 mg -22%
    Carbohydrates 71.5 g 12.9 g +19%
    Sugars 40.1 g 7.22 g +38%
    Fiber 3.4 g 0.612 g -38%
    Soluble fiber 2.1 g 0.378 g
    Insoluble fiber 1.3 g 0.234 g
    Proteins 5.2 g 0.936 g -29%
    Salt 0.482 g 0.087 g +26%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Sorbitol 4.3 g 0.774 g
Serving size: 18g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by naruyoko.
Product page also edited by milamilanesa, off.fda4f52a-133b-40a5-ac79-2f339095f2a5.

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