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Arroz Integral - Zaeli - 1 kg (35.3 oz)

Arroz Integral - Zaeli - 1 kg (35.3 oz)

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Barcode: 7896183904814 (EAN / EAN-13)

Common name: arroz integral (oryza sativa) tipo 1 de clase largo fino, subgrupo integral.

Quantity: 1 kg (35.3 oz)

Brands: Zaeli, Natural Line

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains, Rices, Long grain rices, Brown rices

Labels, certifications, awards: No lactose, Whole product

Origin of the product and/or its ingredients: Arroz de Brasil

Origin of ingredients: Brazil

Manufacturing or processing places: Uruguaiana, Rio Grande do Sul, Brasil

Traceability code: CNPJ 02.285.042/0001-41, CEP 97500-970, RE 800518322/1, RSPA 048015, 080503190182, RNE 00306201

Link to the product page on the official site of the producer: https://www.zaeli.com.br/produto?id=679&...

Countries where sold: Argentina, Bolivia, Brazil, Paraguay

Matching with your preferences

Health

Ingredients

1 ingredient

Spanish: Arroz integral.

Traces: Gluten, Soybeans, es:avena

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
es: Arroz integral
Arroz integral -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 100 - percent_max: 100
Arroz de Brasil
Arroz -> en:rice

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in low quantity (0.22%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1/4 xícara/taza 50 g)	Compared to: Brown rices
Energy	1,490 kj (356 kcal)	747 kj (178 kcal)	+9%
Fat	3.6 g	1.8 g	+45%
Saturated fat	0.6 g	0.3 g	+44%
Trans fat	0 g	0 g
Carbohydrates	70 g	35 g	+3%
Sugars	-	-
Fiber	2.4 g	1.2 g	-30%
Proteins	10 g	5 g	+38%
Salt	0.22 g	0.11 g	+603%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1/4 xícara/taza 50 g

Environment

Eco-Score D - High environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.