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Gelado Tarta de queso-Cheesecake - Chupol - 1000 ml

Gelado Tarta de queso-Cheesecake - Chupol - 1000 ml

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Barcode: 8414188092122 (EAN / EAN-13)

Quantity: 1000 ml

Brands: Chupol

Categories: Snacks, Desserts, Sweet snacks, Frozen foods, Biscuits and cakes, Frozen desserts, Cakes, Cheesecakes, Plain cheesecakes

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    45 ingredients


    : Leche desnatada reconstituida, jarabe de glucosa y fructosa grasa vegetal (coco) sólidos lácteos y estabilizadores (mono y digliceridos de ácidos grasos E471, goma quar E4-12, goma celulosa E466 y carragenina E407). Queso blanco pasteurizado extragraso 10%, leche entera, azucar, alcohol etilico, sal, elmulgente E-472 y estabilizadores (E-407 goma garrofin), aroma, pasta crema galleta, jarabe de glucosa leche condensada, yema de huevo, aroma, agua, caramelo de azucar, colorantes E160" 6) y E-15001, salsa de fresa (jarabe de glucosa, azúcar, pulpa de fresa 17%, agua, correctores de acidez E330, E450, E341, almidón modificado, producto alimenticio, to colorante (concentrado de bayas de saúco), estabilizante: pectina, aromas, colorantes: E150d.
    Allergens: Eggs, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E160 - Carotenoids
    • Additive: E407 - Carrageenan
    • Additive: E440 - Pectins
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1510 - Ethanol


    Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Reconstituted skimmed milk, Milk solids, Whole milk, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:jarabe-de-glucosa-y-fructosa-grasa-vegetal, es:goma-quar-e4-12, es:goma-celulosa-e466, es:queso-blanco-pasteurizado-extragraso, es:elmulgente-e472, es:e407-goma-garrofin, es:pasta-crema-galleta, es:jarabe-de-glucosa-leche-condensada, es:caramelo-de-azucar, es:e160-6, es:e-15001, es:salsa-de-fresa, es:producto-alimenticio, es:to-colorante

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Leche desnatada reconstituida, jarabe de glucosa y fructosa grasa vegetal (coco), sólidos lácteos, estabilizadores (mono- y digliceridos de ácidos grasos e471, goma quar E4-12, goma celulosa e466, carragenina e407), Queso blanco pasteurizado extragraso 10%, leche entera, azucar, alcohol etilico, sal, elmulgente e472, estabilizadores (e407 goma garrofin), aroma, pasta crema galleta, jarabe de glucosa leche condensada, yema de huevo, aroma, agua, caramelo de azucar, colorantes (e160" 6), E-15001, salsa de fresa, jarabe de glucosa, azúcar, fresa 17%, agua, correctores de acidez (e330), e450, e341, almidón modificado, producto alimenticio, to colorante (de bayas de saúco), estabilizante (pectina), aromas, colorantes (e150d)
    1. Leche desnatada reconstituida -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. jarabe de glucosa y fructosa grasa vegetal -> es:jarabe-de-glucosa-y-fructosa-grasa-vegetal
      1. coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    3. sólidos lácteos -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    4. estabilizadores -> en:stabiliser
      1. mono- y digliceridos de ácidos grasos e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. goma quar E4-12 -> es:goma-quar-e4-12
      3. goma celulosa e466 -> es:goma-celulosa-e466
      4. carragenina e407 -> en:e407 - vegan: yes - vegetarian: yes
    5. Queso blanco pasteurizado extragraso -> es:queso-blanco-pasteurizado-extragraso - percent: 10
    6. leche entera -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
    7. azucar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. alcohol etilico -> en:e1510 - vegan: yes - vegetarian: yes
    9. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. elmulgente e472 -> es:elmulgente-e472
    11. estabilizadores -> en:stabiliser
      1. e407 goma garrofin -> es:e407-goma-garrofin
    12. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. pasta crema galleta -> es:pasta-crema-galleta
    14. jarabe de glucosa leche condensada -> es:jarabe-de-glucosa-leche-condensada
    15. yema de huevo -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    16. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. caramelo de azucar -> es:caramelo-de-azucar
    19. colorantes -> en:colour
      1. e160" 6 -> es:e160-6
    20. E-15001 -> es:e-15001
    21. salsa de fresa -> es:salsa-de-fresa
    22. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. fresa -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 17
    25. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    26. correctores de acidez -> en:acidity-regulator
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    27. e450 -> en:e450 - vegan: yes - vegetarian: yes
    28. e341 -> en:e341 - vegan: yes - vegetarian: yes
    29. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    30. producto alimenticio -> es:producto-alimenticio
    31. to colorante -> es:to-colorante
      1. de bayas de saúco -> en:elderberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13126
    32. estabilizante -> en:stabiliser
      1. pectina -> en:e440a - vegan: yes - vegetarian: yes
    33. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    34. colorantes -> en:colour
      1. e150d -> en:e150d - vegan: yes - vegetarian: yes

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 42

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 3, rounded value: 3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 42, rounded value: 42)

    Negative points: 10

    • Energy: 1 / 10 (value: 669, rounded value: 669)
    • Sugars: 3 / 10 (value: 16, rounded value: 16)
    • Saturated fat: 6 / 10 (value: 7, rounded value: 7)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheesecakes
    Energy 669 kj
    (160 kcal)
    -49%
    Fat 7 g -61%
    Saturated fat 7 g -31%
    Carbohydrates 16 g -52%
    Sugars 16 g -27%
    Fiber -
    Proteins 3 g -38%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 42 %

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Data sources

Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by naruyoko, yuka.sY2b0xO6T85zoF3NwEKvlm5sWfH4-jSfbDXjlkquxPiJKMbFXtVu8qHID6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.