50-63% lightly salted blended fat with vegetable and animal origins
Belongs to:
Margarines, Vegetable fats, Spreadable fats, Plant-based spreads, Spreads, Fats, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 12 products of the 50-63% lightly salted blended fat with vegetable and animal origins category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,470 kj (598 kcal) |
281 kj (67 kcal) |
2,040 kj (497 kcal) |
2,120 kj (515 kcal) |
2,610 kj (630 kcal) |
2,790 kj (678 kcal) |
3,050 kj (742 kcal) |
Fat | 66.2 g | 7.58 g | 55 g | 57 g | 70 g | 75 g | 82 g |
Saturated fat | 28.3 g | 6.52 g | 16 g | 19 g | 33 g | 37 g | 38 g |
Carbohydrates | 0.445 g | 0.183 g | 0.1 g | 0.3 g | 0.5 g | 0.9 g | 2.1 g |
Sugars | 0.445 g | 0.183 g | 0.1 g | 0.3 g | 0.5 g | 0.9 g | 2.1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.391 g | 0.193 g | 0.1 g | 0.2 g | 0.4 g | 0.9 g | 1.1 g |
Salt | 0.847 g | 0.455 g | 0.1 g | 0.1 g | 1.2 g | 1.4 g | 1.4 g |
15 products