Apricots in syrup
Belongs to:
Fruits in syrup, Canned fruits, Canned plant-based foods, Desserts, Canned foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 66 products of the Apricots in syrup category for which nutrition facts are known (out of 72 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
264 kj (62 kcal) |
28 kj (7 kcal) |
17 kj (4 kcal) |
219 kj (55 kcal) |
264 kj (63 kcal) |
301 kj (72 kcal) |
1,150 kj (275 kcal) |
Fat | 0.244 g | 0.226 g | 0 g | 0 g | 0.2 g | 0.5 g | 0.7 g |
Saturated fat | 0.04 g | 0.048 g | 0 g | 0 g | 0 g | 0.1 g | 0.2 g |
Carbohydrates | 14.6 g | 1.57 g | 8.4 g | 12 g | 15 g | 17 g | 65 g |
Sugars | 13.7 g | 1.64 g | 8.3 g | 11 g | 14 g | 16 g | 37.5 g |
Fiber | 1.07 g | 0.326 g | 0.3 g | 0.6 g | 1 g | 1.6 g | 7.5 g |
Proteins | 0.492 g | 0.148 g | 0 g | 0.2 g | 0.5 g | 0.7 g | 2.5 g |
Salt | 0.027 g | 0.03 g | 0 g | 0 g | 0.01 g | 0.1 g | 0.5 g |
72 products