Black olives

Categories: Black olives

Belongs to:

Plant-based foods and beverages, Plant-based foods, Pickles, Olive tree products, Plant-based pickles, Olives

Contains:

Nutrition facts

Average nutrition facts for the 143 products of the Black olives category for which nutrition facts are known (out of 156 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1050 kj
(251 kcal)
424 kj
(101 kcal)
472 kj
(113 kcal)
551 kj
(132 kcal)
1060 kj
(253 kcal)
1590 kj
(380 kcal)
2060 kj
(492 kcal)
Fat 24.6 g9.87 g9.5 g13.2 g24.8 g37.7 g53 g
- Saturated fat 3.69 g1.69 g1.2 g2.1 g3.7 g5.7 g11.9 g
Carbohydrate 3.68 g5.04 g0 g0 g2.1 g9.7 g36 g
- Sugars 0.598 g0.964 g0 g0 g0.4 g1.2 g6.7 g
Dietary fiber 5.6 g3.33 g0 g2 g5.1 g10.3 g13 g
Proteins 1.36 g0.671 g0 g0.5 g1.4 g2.1 g4 g
Salt 4.74 g2.63 g0 g1.93 g4 g8.5 g9.75 g
Sodium 1.87 g1.03 g0 g0.76 g1.57 g3.35 g3.84 g
Nutrition score - France 12.8 4.43 0 7 13 18 24
Nutri-Score DBCDDE

Products from the Black olives category - World