Whole black olives

Nutrition facts

Average nutrition facts for the 134 products of the Whole black olives category for which nutrition facts are known (out of 143 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,020 kj
(244 kcal)
357 kj
(87 kcal)
420 kj
(100 kcal)
611 kj
(143 kcal)
950 kj
(225 kcal)
1,540 kj
(377 kcal)
2,780 kj
(664 kcal)
Fat 24.1 g 8.18 g 6 g 14.2 g 22 g 36.5 g 46.1 g
Saturated fat 3.5 g 1.05 g 0 g 2.16 g 3.2 g 5.7 g 13 g
Carbohydrates 2.83 g 3 g 0 g 0 g 1.6 g 9.5 g 22 g
Sugars 0.355 g 0.402 g 0 g 0 g 0.1 g 1.2 g 6.7 g
Fiber 5.75 g 2.6 g 0 g 2.2 g 6.1 g 10.3 g 13 g
Proteins 1.29 g 0.591 g 0 g 0.5 g 1.4 g 2.1 g 2.8 g
Salt 3.98 g 2.04 g 1.1 g 2 g 3.3 g 8 g 11.2 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 93.8 % 15.5 % 50 % 50 % 99 % 100 % 100 %

Products from the Whole black olives category

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