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Bread white from wheat flour of the highest grade GOST 26987-86

Category : Bread white from wheat flour of the highest grade GOST 26987-86

Belongs to:

White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 21 products of the Bread white from wheat flour of the highest grade GOST 26987-86 category for which nutrition facts are known (out of 29 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 922 kj
(211 kcal) 		254 kj
(73 kcal) 		140 kj
(50 kcal) 		377 kj
(90 kcal) 		1,010 kj
(246 kcal) 		1,130 kj
(298 kcal) 		1,620 kj
(383 kcal)
Fat 1.82 g 1.56 g 0 g 0 g 1.5 g 5.6 g 7.5 g
Saturated fat 0.617 g 0.576 g 0 g 0 g 0.5 g 2.2 g 3 g
Carbohydrates 36.3 g 16.3 g 3 g 5 g 41.6 g 52.7 g 80 g
Sugars 1.9 g 0.909 g 0 g 1.09 g 2 g 3.3 g 4 g
Fiber ? ? ? ? ? ? ?
Proteins 8.08 g 1.99 g 4 g 4.2 g 7.9 g 11.2 g 13 g
Salt 1.04 g 0.879 g 0 g 0.19 g 0.924 g 3.58 g 5 g

Products from the Bread white from wheat flour of the highest grade GOST 26987-86 category

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