Canned red kidney beans
Belongs to:
Canned common beans, Canned legumes, Canned plant-based foods, Legumes, Canned foods, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 242 products of the Canned red kidney beans category for which nutrition facts are known (out of 252 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
401 kj (96 kcal) |
56 kj (13 kcal) |
222 kj (53 kcal) |
303 kj (73 kcal) |
414 kj (98 kcal) |
468 kj (111 kcal) |
1,990 kj (476 kcal) |
Fat | 0.57 g | 0.202 g | 0 g | 0.2 g | 0.6 g | 0.9 g | 6 g |
Saturated fat | 0.096 g | 0.085 g | 0 g | 0 g | 0.1 g | 0.3 g | 2 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.01 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 13 g | 2.14 g | 0.6 g | 9.1 g | 13 g | 16.1 g | 46.6 g |
Sugars | 1.05 g | 0.773 g | 0 g | 0 g | 0.769 g | 2.5 g | 12 g |
Fiber | 6.26 g | 1.19 g | 0 g | 4 g | 6.4 g | 8 g | 21 g |
Proteins | 6.81 g | 1.23 g | 0 g | 4.5 g | 7.2 g | 8.3 g | 23.8 g |
Salt | 0.523 g | 0.22 g | 0 g | 0.12 g | 0.5 g | 0.887 g | 1.58 g |
Calcium | 34.8 mg | 5.11 mg | 25.6 mg | 25.6 mg | 38.5 mg | 60 mg | 60 mg |
Iron | 1.44 mg | 0.346 mg | 1.08 mg | 1.08 mg | 1.45 mg | 7.3 mg | 7.3 mg |
251 products