Cereal germs

Category: Cereal germs

Belongs to:

Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 20 products of the Cereal germs category for which nutrition facts are known (out of 21 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 357 kcal 84 kcal 28 kcal 310 kcal 386 kcal 420 kcal 469 kcal
Energy 1,480 kj
(357 kcal)
347 kj
(84 kcal)
117 kj
(28 kcal)
162 kj
(310 kcal)
1,620 kj
(386 kcal)
1,760 kj
(420 kcal)
1,950 kj
(469 kcal)
Fat 8.07 g 3.2 g 0.5 g 0.8 g 9.5 g 12 g 27.2 g
- Saturated fat 1.41 g 0.748 g 0 g 0 g 1.8 g 2.8 g 4.1 g
Carbohydrates 30 g 12.4 g 2.6 g 3.4 g 33 g 54 g 61.1 g
- Sugars 9.34 g 4.68 g 0.8 g 1.1 g 10.7 g 16 g 18.2 g
Fibers 12.2 g 4.87 g 2.1 g 6.7 g 13 g 17.7 g 18.2 g
Proteins 24.4 g 8.85 g 0 g 2.8 g 28 g 36 g 79.6 g
Salt 0.02 g 0.021 g 0 g 0 g 0.02 g 0.06 g 0.07 g
Sodium 0.008 g 0.008 g 0 g 0 g 0.008 g 0.024 g 0.028 g
Nutrition score - France -1.94 -1.94 -1.94 -1.94 -1.94 -1.94 -1.94
Nutri-Score A A A A A A

Products from the Cereal germs category