Cereal germs

Category: Cereal germs

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Belongs to:

Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 18 products of the Cereal germs category for which nutrition facts are known (out of 18 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 350 kcal 93 kcal 28 kcal 310 kcal 386 kcal 409 kcal 420 kcal
Energy 1,490 kj
(350 kcal)
362 kj
(93 kcal)
117 kj
(28 kcal)
1,300 kj
(310 kcal)
1,620 kj
(386 kcal)
1,760 kj
(409 kcal)
1,950 kj
(420 kcal)
Fat 8.38 g 3.07 g 0.5 g 1.8 g 9.4 g 12 g 27.2 g
- Saturated fat 1.52 g 0.781 g 0 g 0 g 1.8 g 2.8 g 4.1 g
Carbohydrates 29.6 g 12.5 g 3.4 g 4.1 g 33 g 53.3 g 54 g
- Sugars 10.2 g 4.6 g 1.1 g 3.4 g 12.3 g 16 g 18.2 g
Fibers 14 g 3.92 g 6.7 g 7.4 g 17 g 18.2 g 19.1 g
Proteins 27.6 g 7.63 g 2.8 g 16 g 30 g 38.2 g 79.6 g
Salt 0.024 g 0.022 g 0 g 0 g 0.02 g 0.06 g 0.1 g
Sodium 0.01 g 0.009 g 0 g 0 g 0.008 g 0.024 g 0.04 g
Nutrition score - France -1.69 -1.69 -1.69 -1.69 -1.69 -1.69 -1.69
Nutri-Score A A A A A A

Products from the Cereal germs category