Cereal germs

Categories: Cereal germs

Weblinks

Belongs to:

Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 13 products of the Cereal germs category for which nutrition facts are known (out of 13 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,480 kj
(354 kcal)
421 kj
(101 kcal)
117 kj
(28 kcal)
1,300 kj
(311 kcal)
1,610 kj
(385 kcal)
1,760 kj
(421 kcal)
1,950 kj
(466 kcal)
Fat 9.38 g6.1 g0.5 g1.8 g9.4 g12 g27.2 g
- Saturated fat 1.86 g0.885 g0.1 g1.1 g1.8 g2.8 g4.1 g
Carbohydrate 30.7 g11.7 g3.4 g18.9 g33 g38 g54 g
- Sugars 10.3 g3.91 g3.4 g5.4 g10.7 g16 g16 g
Proteins 27.5 g8.69 g2.8 g16 g30 g36 g38.2 g
Salt 0.035 g0.026 g0 g0.01 g0.04 g0.05 g0.1 g
Sodium 0.014 g0.01 g0 g0.004 g0.016 g0.02 g0.039 g
Nutrition score - France -1.25 -1.25 -1.25 -1.25 -1.25 -1.25 -1.25
Nutri-Score AAAAAA

Products from the Cereal germs category - World