Emmentaler
Belongs to:
Hard cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 2472 products of the Emmentaler category for which nutrition facts are known (out of 2674 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,570 kj (376 kcal) |
43 kj (10 kcal) |
0 kj (0 kcal) |
1,520 kj (363 kcal) |
1,560 kj (375 kcal) |
1,660 kj (396 kcal) |
2,410 kj (573 kcal) |
Fat | 29.2 g | 0.953 g | 0 g | 28 g | 29 g | 31 g | 45 g |
Saturated fat | 19.6 g | 0.982 g | 0 g | 18 g | 20 g | 21 g | 31 g |
Carbohydrates | 0.664 g | 0.628 g | 0 g | 0 g | 0.5 g | 2 g | 93 g |
Sugars | 0.351 g | 0.301 g | 0 g | 0 g | 0.5 g | 1 g | 91 g |
Fiber | 0.114 g | 0.252 g | 0 g | 0 g | 0 g | 0.5 g | 54 g |
Proteins | 27.6 g | 0.846 g | 0 g | 27 g | 27 g | 29 g | 50 g |
Salt | 0.697 g | 0.204 g | 0 g | 0.4 g | 0.64 g | 1.1 g | 28 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 1 % vol |
Calcium | 968 mg | 58.9 mg | 0.961 mg | 860 mg | 1,000 mg | 1,000 mg | 1,100 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % |
2,665 products