Filled cakes
Nutrition facts
Average nutrition facts for the 383 products of the Filled cakes category for which nutrition facts are known (out of 408 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,480 kj (354 kcal) |
121 kj (29 kcal) |
0 kj (0 kcal) |
1,340 kj (320 kcal) |
1,450 kj (345 kcal) |
1,770 kj (418 kcal) |
2,200 kj (525 kcal) |
Fat | 5.62 g | 6.09 g | 0 g | 1.1 g | 2.3 g | 18.5 g | 76.4 g |
Saturated fat | 1.68 g | 2.4 g | 0 g | 0.2 g | 0.5 g | 7.6 g | 46.1 g |
Carbohydrates | 71.1 g | 7.96 g | 1.3 g | 55 g | 75 g | 78 g | 88.1 g |
Sugars | 42.3 g | 5.4 g | 0 g | 31 g | 44 g | 49 g | 59 g |
Fiber | 1.41 g | 1.04 g | 0 g | 0 g | 1.3 g | 3.3 g | 7 g |
Proteins | 4.05 g | 0.671 g | 0 g | 3 g | 4 g | 5.4 g | 11 g |
Salt | 0.549 g | 0.216 g | 0 g | 0.32 g | 0.46 g | 1 g | 12 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 6.77 % | 2.31 % | 4.8 % | 4.8 % | 5 % | 11.6 % | 14 % |
407 products