French Gruyères

Category: French Gruyères

Belongs to:

French cheeses, Cow cheeses, Cooked pressed cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 21 products of the French Gruyères category for which nutrition facts are known (out of 27 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 398 kcal 7 kcal 380 kcal 388 kcal 405 kcal 405 kcal 410 kcal
Energy 1,660 kj
(398 kcal)
32 kj
(7 kcal)
1,590 kj
(380 kcal)
1,620 kj
(388 kcal)
1,680 kj
(405 kcal)
1,700 kj
(405 kcal)
1,720 kj
(410 kcal)
Fat 32.5 g 0.495 g 30 g 32 g 32.9 g 33 g 33 g
- Saturated fat 21.2 g 0.506 g 0 g 20.8 g 21 g 22 g 22.1 g
Carbohydrates 0.328 g 0.216 g 0 g 0 g 0.5 g 0.5 g 1.2 g
- Sugars 0.228 g 0.225 g 0 g 0 g 0.17 g 0.5 g 0.5 g
Proteins 26.3 g 0.997 g 7.5 g 25 g 27 g 27 g 27 g
Salt 0.926 g 0.085 g 0.65 g 0.8 g 0.9 g 1.03 g 1.5 g
Sodium 0.371 g 0.034 g 0.26 g 0.32 g 0.36 g 0.412 g 0.6 g
Nutrition score - France 12.9 12.9 12.9 12.9 12.9 12.9 12.9
Nutri-Score D D D D D D

Products from the French Gruyères category