Processed cheese

Category: Processed cheese

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Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 387 products of the Processed cheese category for which nutrition facts are known (out of 422 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,030 kj 277 kj 1.33 kj 557 kj 1,110 kj 1,350 kj 1,570 kj
Energy (kcal) 199 kcal 61 kcal 0 kcal 136 kcal 169 kcal 317 kcal 665 kcal
Energy 859 kj
(199 kcal)
266 kj
(61 kcal)
0 kj
(0 kcal)
569 kj
(136 kcal)
707 kj
(169 kcal)
1,320 kj
(317 kcal)
2,780 kj
(665 kcal)
Fat 15.7 g 6.99 g 0.1 g 8 g 12 g 29.5 g 107 g
- Saturated fat 10.2 g 4.75 g 0 g 5 g 8 g 20 g 26.8 g
Carbohydrates 2.42 g 2.23 g 0 g 0.1 g 1.5 g 6.6 g 86 g
- Sugars 1.89 g 2.1 g 0 g 0 g 0.5 g 6 g 13 g
Fibers 0.057 g 0.165 g 0 g 0 g 0 g 0.5 g 2 g
Proteins 13.1 g 2.35 g 0.1 g 9 g 14 g 16 g 27 g
Salt 1.61 g 0.436 g 0 g 0.9 g 1.6 g 2.3 g 4.96 g
Sodium 0.644 g 0.174 g 0 g 0.36 g 0.64 g 0.92 g 1.98 g
Calcium 390 mg 156 mg 32 mg 210 mg 320 mg 610 mg 680 mg
Nutrition score - France 11.3 11.3 11.3 11.3 11.3 11.3 11.3
Nutri-Score D D D D D D

Products from the Processed cheese category