Spelt flours Type 630
Belongs to:
Spelt flours, Wheat flours, Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 46 products of the Spelt flours Type 630 category for which nutrition facts are known (out of 50 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,460 kj (347 kcal) |
20 kj (4 kcal) |
1,410 kj (333 kcal) |
1,430 kj (342 kcal) |
1,460 kj (347 kcal) |
1,490 kj (357 kcal) |
6,110 kj (1460 kcal) |
Fat | 1.31 g | 0.047 g | 1.2 g | 1.3 g | 1.3 g | 1.5 g | 13 g |
Saturated fat | 0.168 g | 0.046 g | 0.1 g | 0.1 g | 0.2 g | 0.2 g | 0.3 g |
Carbohydrates | 69.6 g | 1.26 g | 64 g | 68.9 g | 69 g | 72 g | 74 g |
Sugars | 0.784 g | 0.144 g | 0.26 g | 0.5 g | 0.8 g | 1 g | 3.1 g |
Fiber | 3.52 g | 0.444 g | 2.2 g | 2.2 g | 3.7 g | 3.7 g | 6 g |
Proteins | 12.2 g | 0.322 g | 8.31 g | 12 g | 12.4 g | 13 g | 14.4 g |
Salt | 0.008 g | 0.003 g | 0 g | 0 g | 0.01 g | 0.01 g | 0.1 g |
50 products