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Butter & herb mashed potatoes – Idahoan – 113.4 g

Butter & herb mashed potatoes – Idahoan – 113.4 g

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Barcode:
0029700001469(EAN / EAN-13) 029700001469 (UPC / UPC-A)

Quantity: 113.4 g

Brands: Idahoan, Idahoan Foods Llc.

Brand owner: Idahoan Foods, LLC

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetable-based foods and beverages, Cereals and potatoes, Meals, Vegetables based foods, Potatoes and their products, Vegetables, Purées, Mixed vegetables, Potato preparations, Mashed potatoes

Labels, certifications, awards: No gluten

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

    • icon

      Energy

      1/10 points (338.93kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (1.43g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.91g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/17

    • icon

      Proteins

      0/7 points (1.43g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.71g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 5 (5 - 0)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mashed potatoes
    Energy ~ 338.928571428571 kJ
    (78 kcal)
    729.717 kj (174 kcal) (-54%)
    Fat 1.78571428571429 g 2.279 g (-22%)
    Saturated fat 0.714285714285714 g 1.248 g (-43%)
    Carbohydrates 14.2857142857143 g 31.688 g (-55%)
    Sugars 1.42857142857143 g 1.912 g (-25%)
    Added sugars 0.714285714285714 g 0.028 g (+2,410%)
    Fiber 0.714285714285714 g 2.637 g (-73%)
    Proteins 1.42857142857143 g 4.015 g (-64%)
    Salt 0.910714285714286 g 0.549 g (+66%)
    Sodium 0.364285714285714 g 0.216 g (+69%)
    Potassium 0.214285714285714 g 341.285 mg (-37%)
    Calcium 0.0214285714285714 g 29.551 mg (-27%)
    Iron 0.000285714285714286 g 0.349 mg (-18%)
    Fruits‚ vegetables‚ legumes ~ 1.07 % 0.668 % (+60%)
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold per serving (140 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 338.928571428571 kJ
      (78 kcal)
      ? kcal
      (110 kcal)
      ?
      Fat 1.78571428571429 g 2.5 g ?
      Saturated fat 0.714285714285714 g 1 g ?
      Carbohydrates 14.2857142857143 g 20 g ?
      Sugars 1.42857142857143 g 2 g ?
      Added sugars 0.714285714285714 g 1 g ~ 2.55 g
      Fiber 0.714285714285714 g 1 g ?
      Proteins 1.42857142857143 g 2 g ?
      Salt 0.910714285714286 g 1.275 g ?
      Sodium 0.364285714285714 g 0.51 g ?
      Potassium 0.214285714285714 g 0.3 g ?
      Calcium 0.0214285714285714 g 0.03 g ?
      Iron 0.000285714285714286 g 0.0004 g ?
      Fruits‚ vegetables‚ legumes ~ 1.07 % ? ~ 1.07 %
Serving size: 0.25 Cup (140 g)

Ingredients

  • icon

    17 ingredients


    POTATOES, VEGETABLE OIL COCONUL, SUNFLOWER SOYBEAN), WHEY SALT, dried CORN SYARUP, SUGAR, NONFAT DRY MILK, MONO-AND DIGLYCERIDES, GALCIUM STEAROYL LACTYLATE, dried ONION, NATURAL FLANORS PARSLEY, BUTTER CREAM, SALT SPICE. FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATE, SODUM BISULFITE, citric ACID, AND mixed TOCOPHEROLS. CONTAINS:MILK.
    Allergens: milk
    • Ingredient information


      • potato: 53.7% (estimate)


      • VEGETABLE OIL COCONUL: 16.5% (estimate)


      • SUNFLOWER SOYBEAN: 8.3% (estimate)


      • WHEY SALT: 5.1% (estimate)


      • dried CORN SYARUP: 3.5% (estimate)


      • sugar: 2.5% (estimate)


      • skimmed milk powder: < 2% (estimate)


      • E471: < 2% (estimate)


      • GALCIUM STEAROYL LACTYLATE: < 2% (estimate)


      • dehydrated onion: < 2% (estimate)


      • NATURAL FLANORS PARSLEY: < 2% (estimate)


      • BUTTER CREAM: < 2% (estimate)


      • SALT SPICE: < 2% (estimate)


      • FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATE: < 2% (estimate)


      • SODUM BISULFITE: < 2% (estimate)


      • E330: < 2% (estimate)


      • E306: < 2% (estimate)


  • icon

    Contains added sugars (0%)

    Added sugars: sugar
    Quantity of added sugars: 0%
    Search for products in the same category without added sugars: Mashed potatoes
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E306 - Tocopherol-rich extract


  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: VEGETABLE OIL COCONUL, SUNFLOWER SOYBEAN, WHEY SALT, dried CORN SYARUP, GALCIUM STEAROYL LACTYLATE, NATURAL FLANORS PARSLEY, BUTTER CREAM, SALT SPICE, FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATE, SODUM BISULFITE

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: POTATOES, VEGETABLE OIL COCONUL, SUNFLOWER SOYBEAN, WHEY SALT, dried CORN SYARUP, SUGAR, NONFAT DRY MILK, mono- and DIGLYCERIDES, GALCIUM STEAROYL LACTYLATE, dried ONION, NATURAL FLANORS PARSLEY, BUTTER CREAM, SALT SPICE, FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATE, SODUM BISULFITE, citric ACID, and mixed TOCOPHEROLS
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    POTATOESen:potatoyesyes4003400353.7
    VEGETABLE OIL COCONULen:VEGETABLE OIL COCONUL16.5
    SUNFLOWER SOYBEANen:SUNFLOWER SOYBEAN8.3
    WHEY SALTen:WHEY SALT5.1
    dried CORN SYARUPen:dried CORN SYARUP3.5
    SUGARen:sugarmaybeyes31016310162.5
    NONFAT DRY MILKen:skimmed-milk-powdernoyes190542.0
    mono- and DIGLYCERIDESen:e471maybemaybemaybe1.6
    GALCIUM STEAROYL LACTYLATEen:GALCIUM STEAROYL LACTYLATE1.3
    dried ONIONen:dehydrated-onionyesyes201801.1
    NATURAL FLANORS PARSLEYen:NATURAL FLANORS PARSLEY0.9
    BUTTER CREAMen:BUTTER CREAM0.8
    SALT SPICEen:SALT SPICE0.7
    FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATEen:FRESHNESS PRESERVED BY SODUM ACID PYROPHOSPHATE0.6
    SODUM BISULFITEen:SODUM BISULFITE0.5
    citric ACIDen:e330yesyes0.5
    and mixed TOCOPHEROLSen:e306yesyes0.4

Environment

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by macrofactor.
Product page also edited by foodless, kiliweb, openfoodfacts-contributors, org-database-usda, roboto-app, shrey10, victor-morgan-kib, yuka.sY2b0xO6T85zoF3NwEKvllB5bOaG_ReaNzfmpEOO5oiIAba1PIFX8prLHKs, yuka.sY2b0xO6T85zoF3NwEKvlm5dbcPRjBKfbTDvmkap4dGBJ8fpPftcwprHHqo, yuktea.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.