Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Apricot preserves – SMUCKERS

Apricot preserves – SMUCKERS

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
0051500006757(EAN / EAN-13) 051500006757 (UPC / UPC-A)

Brands: SMUCKERS

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Spreads, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Apricot jams

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    per serving
    Compared to: Apricot jams
    Energy 209 kj
    (50 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 13 g
    Sugars 12 g
    Fiber ?
    Proteins 0 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 60 %

Ingredients

  • icon

    5 ingredients


    apricots, high fructose corn syrup, corn syrup, fruit pectin, citric acid.
    • Ingredient information


      • Apricot: 60.0% (estimate)


      • High fructose corn syrup: 20.0% (estimate)


      • Corn syrup: 10.0% (estimate)


        • What it is: A syrup made from cornstarch, often used to sweeten and thicken processed foods.
        • Types: Light (clear and mildly sweet) and dark (caramel-flavored and less sweet).
        • Concerns:
        • High in fructose, especially in the form of high-fructose corn syrup (HFCS).
        • Linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Corn is very water hungry, which raises concerns about hydric stress
        • Sources: WHO, WWF
      • Fruit pectin: 5.0% (estimate)


      • E330: 5.0% (estimate)


Food processing

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    en: apricots, high fructose corn syrup, corn syrup, fruit pectin, citric acid
    1. apricots -> en:apricot – vegan: yes – vegetarian: yes – ciqual_food_code: 13000 – percent_min: 20 – percent_max: 100
    2. high fructose corn syrup -> en:high-fructose-corn-syrup – vegan: yes – vegetarian: yes – ciqual_food_code: 31077 – percent_min: 0 – percent_max: 50
    3. corn syrup -> en:corn-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31089 – percent_min: 0 – percent_max: 33.3333333333333
    4. fruit pectin -> en:fruit-pectin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 25
    5. citric acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 20

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by nancy10.
Product page also edited by inf, omnomnotes-app, shadedad, yuka.Lo0YH467LcIFQsjD9Ktq9SGLP9vKMqFHIXkcog, yuka.MaJhB_WgMO4KLPfyjb4S2QWqTMDwWaF1Cncgog, yuka.NZFybMSTP8Z6HcT47JobzR-3Tcz-D_p3Nm4UoQ, yuka.sY2b0xO6T85zoF3NwEKvlkljXdGAggDBZy3vv1XT_Iq3DI3FU_Fwx4jWF6s, yuka.sY2b0xO6T85zoF3NwEKvlnZMefDXmBTICE3QmRCF_OWuBbbFMeNewtb0Nqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.