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Eggo original - Kellogg's - 560 g

Eggo original - Kellogg's - 560 g

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Barcode: 0064100238220 (EAN / EAN-13) 064100238220 (UPC / UPC-A)

Common name: Gaufres - Eggo Original

Quantity: 560 g

Packaging: Plastic, Cardboard

Brands: Kellogg's

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Sweet snacks, Biscuits and cakes, Breads, Pastries, Waffles

Labels, certifications, awards: No artificial flavors, No artificial colors

Manufacturing or processing places: Mississauga, Ontario

Stores: Dagort

Countries where sold: Canada, France, Saint Pierre and Miquelon

Matching with your preferences

Health

Ingredients

11 ingredients

water, wheat flour , shortening, olive oil, vegetable and olive oil of palm, whole egg, yeast, artificial sugar, salt, vegetable oil, modified milk ingredients, colour, soy lecithin

Allergens: Eggs, Gluten, Milk, Soybeans

Traces: Eggs, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Whole egg, Modified milk ingredients
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:shortening-d-huile-d-olive-vegetale-et-d-huile-d-olive-de-palme, fr:levure-artificielle
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Eau, farine de _blé_, shortening d'huile d'olive végétale et d'huile d'olive de palme, _œuf_ entier, levure artificielle, sucre, sel, huile végétale, substances _laitières_ modifiées, colorant, lécithine de _soya_
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9.09090909090909 - percent_max: 100

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

shortening d'huile d'olive végétale et d'huile d'olive de palme -> fr:shortening-d-huile-d-olive-vegetale-et-d-huile-d-olive-de-palme - percent_min: 0 - percent_max: 33.3333333333333

_œuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 25

levure artificielle -> fr:levure-artificielle - percent_min: 0 - percent_max: 20

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.7142857142857

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.0714285714286

huile végétale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.0714285714286

substances _laitières_ modifiées -> en:modified-milk-ingredients - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.0714285714286

colorant -> en:colour - percent_min: 0 - percent_max: 1.0714285714286

lécithine de _soya_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.0714285714286

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5.7142857142857, rounded value: 5.71)

Fiber: 1 / 5 (value: 1.4285714285714, rounded value: 1.43)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 3 / 10 (value: 1076, rounded value: 1076)

Sugars: 1 / 10 (value: 5.7142857142857, rounded value: 5.71)

Saturated fat: 2 / 10 (value: 2.1428571428571, rounded value: 2.1)

Sodium: 4 / 10 (value: 428.57142857144, rounded value: 428.6)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.71%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (70 g)	Compared to: Waffles
Energy	1,076 kj (257 kcal)	753 kj (180 kcal)	-42%
Fat	7.143 g	5 g	-67%
Saturated fat	2.143 g	1.5 g	-79%
Carbohydrates	42.857 g	30 g	-23%
Sugars	5.714 g	4 g	-79%
Fiber	1.429 g	1 g	-34%
Proteins	5.714 g	4 g	-7%
Salt	1.071 g	0.75 g	+63%
Alcohol	0 % vol	0 % vol
Vitamin A	120 µg (8 % DV)	84 µg	-57%
Vitamin C (ascorbic acid)	0 mg (0 % DV)	0 mg
Vitamin B1 (Thiamin)	20,000 mg (20 % DV)	14,000 mg	+157,380%
Vitamin B2 (Riboflavin)	0.17 mg (10 % DV)	0.119 mg	-79%
Vitamin B3/PP (Niacin)	3 mg (15 % DV)	2.1 mg	-44%
Vitamin B9 (Folic acid)	120 µg (30 % DV)	84 µg	+90%
Calcium	40 mg (4 % DV)	28 mg	-77%
Phosphorus	200 mg (20 % DV)	140 mg	-30%
Iron	2.7 mg (15 % DV)	1.89 mg	-23%
Manganese	0.2 mg (10 % DV)	0.14 mg
Selenium	14 µg (20 % DV)	9.8 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 70 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 76/100)

Category: Soft waffle (Brussels-style), plain or with sugar, prepacked

PEF environmental score: 0.31 (the lower the score, the lower the impact)
including impact on climate change: 2.61 kg CO2 eq/kg of product

Stage	Impact
Agriculture	75.6 %
Processing	13.2 %
Packaging	6.2 %
Transportation	3.5 %
Distribution	1.6 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Unknown	Plastic		High
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 60/100)
Product: Eggo original - Kellogg's - 560 g

Life cycle analysis score: 76
Sum of bonuses and maluses: -16

Final score: 60/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.4 km in a petrol car

261 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soft waffle (Brussels-style), plain or with sugar, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	74.6 %
Processing	8.6 %
Packaging	11.0 %
Transportation	5.0 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on September 14, 2018, 5:11:09 PM CEST by openfoodfacts-contributors
Last edit of product page on October 22, 2022, 6:51:48 PM CEST by kiliweb.
Product page also edited by beniben, date-limite-app, foodvisor, inf, mincavi, packbot, yuka.VFo4S0Rid21tdjRJbmNNN29oUDE1czlUNG82bUJtbXFFZE1QSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh0ZToLUnz__bzLQpxCazeueAYPuOegozNT6Fas, yuka.sY2b0xO6T85zoF3NwEKvllBFav_cjDjrFE3QqEug5dWhPpnBecl_2q7oL6g.

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Eggo original - Kellogg's - 560 g