Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Yoghurt aardbei - De Zaanse Hoeve - 1 kg

Yoghurt aardbei - De Zaanse Hoeve - 1 kg

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0751703006942 (EAN / EAN-13) 751703006942 (UPC / UPC-A)

Quantity: 1 kg

Brands: De Zaanse Hoeve

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Strawberry yogurts

Labels, certifications, awards: No gluten, Vegetarian, Animal welfare, Nutriscore, Nutriscore Grade C, fr:Lait de paturage

Traceability code: NL Z1655 EG

Countries where sold: Netherlands

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients


    : volle yoghurt*, water, aardbei, suiker, aardbeienpuree uit concentraat, concentraat (wortel, appelbes, druif), verdikkingsmiddel (E440, E412), zuurteregelaar (E330, E333), gemodificeerd maïszetmeel, aroma, glucose-fructosestroop.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : volle yoghurt, water, aardbei, suiker, aardbeienpuree, verdikkingsmiddel (e440, e412), zuurteregelaar (e330, e333), gemodificeerd maïszetmeel, aroma, glucose-fructosestroop
    1. volle yoghurt -> en:whole-milk-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 10 - percent_max: 100
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. aardbei -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 33.3333333333333
    4. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.8
    5. aardbeienpuree -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 8.8
    6. verdikkingsmiddel -> en:thickener - percent_min: 0 - percent_max: 8.8
      1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.8
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4
    7. zuurteregelaar -> en:acidity-regulator - percent_min: 0 - percent_max: 8.8
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.8
      2. e333 -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4
    8. gemodificeerd maïszetmeel -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.8
    9. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3, rounded value: 3)
    • Fiber: 0 / 5 (value: 0.2, rounded value: 0.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.675, rounded value: 14.7)

    Negative points: 4

    • Energy: 1 / 10 (value: 346, rounded value: 346)
    • Sugars: 1 / 10 (value: 8.8, rounded value: 8.8)
    • Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 1)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150 g)
    Compared to: Strawberry yogurts
    Energy 346 kj
    (82 kcal)
    519 kj
    (123 kcal)
    -10%
    Fat 3.6 g 5.4 g +38%
    Saturated fat 2.4 g 3.6 g +45%
    Unsaturated fat 0.9 g 1.35 g
    Carbohydrates 9.4 g 14.1 g -27%
    Sugars 8.8 g 13.2 g -26%
    Added sugars 5.2 g 7.8 g
    Fiber 0.2 g 0.3 g -10%
    Proteins 3 g 4.5 g -16%
    Salt 0.1 g 0.15 g -13%
    Added salt 0 g 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.675 % 14.675 %
Serving size: 150 g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by smoothie-app
Last edit of product page on by aleene.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.