Figue & 3 Noix - Boursin - 150 g

Barcode: 3073781075007 (EAN / EAN-13)

Product characteristics

Common name: Fromage aux 3 noix et figues séchées.

Quantity: 150 g

Packaging: Frais, Carton

Brands: Boursin, Fromageries BEL

Categories: Dairies, Fermented foods, Spreads, Fermented milk products, Salted spreads, Cheeses, Cheese spreads, Pasteurized cheeses

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Pacy-sur-Eure, France

EMB code: FR 27.190.001 EC - Croisy-sur-Eure (Eure, France)

Stores: Leclerc

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait et crème pasteurisés, figues sèches 3%, noix de Pécan 3%, raisins secs, ferments lactiques, dextrose, noix de cajou 0.3%, noix 0.3%, sel, conservateur : sorbate de potassium.

Substances or products causing allergies or intolerances: Milk, Nuts

Traces: Nuts

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity39 g Fat in high quantity
high quantity26 g Saturated fat in high quantity
moderate quantity7.5 g Sugars in moderate quantity
moderate quantity1.01 g Salt in moderate quantity

Comparison to average values of products in the same category:

(314 products)
(1527 products)
(1706 products)
(5709 products)
(6511 products)
(9101 products)
(9121 products)
(14277 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Cheese spreadsPasteurized cheesesSalted spreadsCheesesSpreadsFermented milk productsFermented foodsDairies
Energy 1728 kj
(413 kcal)
Fat 39 g+70%+52%+32%+70%+55%+139%+141%+147%
- Saturated fat 26 g+67%+48%+155%+67%+141%+136%+136%+145%
Carbohydrate 7.5 g+107%+447%+105%+262%-75%+42%+42%0%
- Sugars 7.5 g+140%+694%+319%+393%-73%+63%+63%+20%
Proteins 8 g-5%-56%-3%-55%+70%-36%-36%-14%
Salt 1.01 g-22%-31%-26%-26%+43%+13%+13%+36%
Sodium 0.398 g-22%-31%-26%-26%+43%+13%+13%+36%

Product added on by openfoodfacts-contributors.
Last edit of product page on by kiliweb.
Product page also edited by beniben, keragui.

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