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Pavés fondants à l'emmental - Président - 0.2 kg

Pavés fondants à l'emmental - Président - 0.2 kg

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Some of the data for this product has been provided directly by the manufacturer LACTALIS FROMAGES.

Barcode: 3228023190127 (EAN / EAN-13)

Common name: Préparation à base d'emmental et de mozzarella panée

Quantity: 0.2 kg

Packaging: Box, Cardboard, Fresh

Brands: Président

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Meals, Meat alternatives, Meat analogues, Breaded products, Breaded cheeses

Labels, certifications, awards: Made in France

Origin of the product and/or its ingredients: Fabriqué en France

Origin of ingredients: France

Manufacturing or processing places: France, Corcieux

Traceability code: FR 85.115.001 CE - Jaudonnière (Vendée, France)

Stores: carrefour.fr

Countries where sold: France

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Health

Ingredients

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    17 ingredients


    French: Emmental 26,7% (LAIT de vache pasteurisé origine France, sel, ferments), Mozzarella 23,9% (LAIT de vache pasteurisé origine UE, sel, ferments), farine de BLE (contient GLUTEN), riz soufflé 14,7%, eau, huile de tournesol, sucre, extrait de malt d'ORGE (contient GLUTEN), blanc d'OEUF en poudre, sel, GLUTEN de blé, fécule de manioc, épaississants : farine de graines de caroube, gomme xanthane, conservateur : sorbate de potassium., Traces possibles de : MOUTARDE, CELERI, SOJA, FRUITS A COQUES.
    Allergens: Eggs, Gluten, Milk
    Traces: Celery, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Emmental, Mozzarella, Powdered egg white
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Emmental 26.7%, Mozzarella 23.9%, farine de BLE, riz soufflé 14.7%, eau, huile de tournesol, sucre, extrait de malt d'ORGE, blanc d'OEUF en poudre, sel, GLUTEN de blé, fécule de manioc, épaississants (farine de graines de caroube), gomme xanthane, conservateur (sorbate de potassium)
    1. Emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 26.7 - percent: 26.7 - percent_max: 26.7
    2. Mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 23.9 - percent: 23.9 - percent_max: 23.9
    3. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 14.7 - percent_max: 23.9
    4. riz soufflé -> en:puffed-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 14.7 - percent: 14.7 - percent_max: 14.7
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.981818181818182 - percent_max: 11.5666666666667
    6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 8.42954545454545
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    8. extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. blanc d'OEUF en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 2
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    11. GLUTEN de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    12. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.5
    13. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.5
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.5
    14. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    15. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.5
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 3 / 10 (value: 1133, rounded value: 1133)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 7 / 10 (value: 7.5, rounded value: 7.5)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (16 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Breaded cheeses
    Energy 1,133 kj
    (271 kcal)
    340 kj
    (81 kcal)
    -7%
    Fat 15 g 4.5 g -11%
    Saturated fat 7.5 g 2.25 g -4%
    Carbohydrates 20 g 6 g -5%
    Sugars 2 g 0.6 g -18%
    Fiber 0 g 0 g -100%
    Proteins 14 g 4.2 g +8%
    Salt 1.5 g 0.45 g +4%
    Calcium 424 mg 127 mg +19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Pour un pavé bien croustillant, faites dorer à la poêle à feu moyen 4 minutes de chaque côté ou au four à 200°C pendant 6 minutes sans les retourner. Pour préserver le croquant et la qualité des pavés fondants à l'emmental, Président vous déconseille le réchauffage au four à micro-ondes.

Conservation conditions: A conserver entre +2°C et +6°C. A consommer jusqu'à 2 jours après ouverture.

Customer service: PRESIDENT à votre service, - F 53089 LAVAL Cedex 9

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Data sources

The manufacturer LACTALIS FROMAGES uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, nathalie925, nehrzul, openfoodfacts-contributors, org-lactalis-fromages, packbot, quechoisir, quentinbrd, sebleouf, smoothie-app, yuka.U2Y4cUlxRUFscWtFaE13ZitpMzh4OHhQNGNQM1lVRzlOZU5CSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1BA8rQvDjdC0TnvxOX9vqHdsfPc-NS7qbzKqs, yuka.sY2b0xO6T85zoF3NwEKvlnNnCYDwgQCbZyfgvkCk7e3SMY3jRsxP2rbDMKg.

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