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4 nems au crabe - Sans marque - 330 g (4 x 75 g + 30 g sauce Nuoc Mam)

4 nems au crabe - Sans marque - 330 g (4 x 75 g + 30 g sauce Nuoc Mam)

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Barcode:
3242278070416(EAN / EAN-13)

Common name: Galette de riz roulée garni d'une farce à base de viande de porc, de crabe et de spécialité à base de surimi

Quantity: 330 g (4 x 75 g + 30 g sauce Nuoc Mam)

Packaging: Plastic, Fresh, Protective gas, Seal, Tray, fr:Film plastique

Brands: Sans marque

Categories: Seafood, Fishes and their products, Fishes, Meals, Crustaceans, Fresh foods, Fish preparations, Meals with fish, Crab, Fresh meals, Nems, Preparations made from crabs, Egg roll with cooked crab, fr:Plats-a-base-de-surimi

Labels, certifications, awards: Green Dot, fr:Eco-Emballages

Manufacturing or processing places: Kimarmor SA [Filiale Sodebo (Société des Ets Bougro)] - ZI du District - 85600 Saint-Georges-de-Montaigu, Vendée, Pays de la Loire, France

Traceability code: FR 85.217.004 CE - Saint-Georges-de-Montaigu (Vendée, France)

Stores: Géant Casino

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 31
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 15/55
- Calories
  2/10 points (866kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  1/15 points (3.7g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  2/10 points (2.3g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  10/20 points (2.1g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (31.5%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 31
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  This product is considered to be a red meat product for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 15 (15 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in moderate quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (75 g (1 Nem))	Compared to: Egg roll with cooked crab
Energy	866 kj (207 kcal)	650 kj (155 kcal)	+18%
Fat	11 g	8.25 g	+40%
Saturated fat	2.3 g	1.72 g	+70%
Carbohydrates	22 g	16.5 g	-1%
Sugars	3.7 g	2.78 g	+30%
Fiber	?	?
Proteins	4.7 g	3.52 g	-25%
Salt	2.1 g	1.58 g	+44%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	31.906 %	31.906 %
Carbon footprint from meat or fish	96.2 g	72.2 g

Serving size: 75 g (1 Nem)

Ingredients

63 ingredients

: GARNITURE 60 % (pousses de haricot mungo - chair de crabe 14 % - spécialité à base de surimi 13 % (surimi [chair de poisson, sucre, stabilisants : E420, E452], eau, fécule de pomme de terre, blanc d'œuf réhydraté, huile de colza, sucre, sel, arôme crabe [dont crustacés], colorant : E160c) - carotte - gorge de porc 9 % - oignon - pièce de tête de porc 4 % - gras de porc 4 % - eau - vermicelle de pois - sucre - fumet de crustacés aromatisé(sel, dextrose,crevette, tomate, arômes naturels, huile végétale, oignon, épices) - sel - fibre de blé - champignon noir sec - œuf - exhausteur de goût: E621 - poivre - épices - dextrose), GALETTE DE RIZ 40 % (eau - farine de riz - huile de tournesol - sel - sucre caramélisé - arôme naturel de carotte), SAUCE NUOC MAM 30 g (eau - sucre - Nuoc Mam 8 % (anchois, sel) - vinaigre d'alcool - sel - conservateur : E202). Informations allergènes : Ce produit contient du gluten, des crustacés, de l'œuf et du poisson. La sauce Nuoc Mam contient du poisson.

Allergens: Crustaceans, Eggs, Fish, Gluten

Traces: Celery, Milk, Molluscs, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E420 - Sorbitol

Additive: E452 - Polyphosphates

Additive: E621 - Monosodium glutamate

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavour enhancer

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E452 - Polyphosphates

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Pork fat, Vegetable oil

Non-vegan
Non-vegan ingredients: fr:Chair de crabe, Surimi, Fish meat, Rehydrated egg white, Crustacean, fr:gorge-de-porc, fr:Pièces de tête de porc, Pork fat, Shrimp, Egg, Nuoc-mam, Nuoc-mam, Anchovy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: fr:Chair de crabe, Surimi, Fish meat, Crustacean, fr:gorge-de-porc, fr:Pièces de tête de porc, Pork fat, Shrimp, Nuoc-mam, Nuoc-mam, Anchovy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: GARNITURE 60% (pousses de haricot mungo, chair de crabe 14%, spécialité à base de surimi 13% (surimi (chair de poisson, sucre, stabilisants (e420), e452), eau, fécule de pomme de terre, blanc d'œuf réhydraté, huile de colza, sucre, sel, arôme crabe (dont crustacés), colorant (e160c)), carotte, gorge de porc 9%, oignon, pièce de tête de porc 4%, gras de porc 4%, eau, vermicelle de pois, sucre, fumet de crustacés aromatisé (sel, dextrose, crevette, tomate, arômes naturels, huile végétale, oignon, épices), sel, fibre de blé, champignon noir sec, œuf, exhausteur de goût (e621), poivre, épices, dextrose), GALETTE DE RIZ 40% (eau, farine de riz, huile de tournesol, sel, sucre caramélisé, arôme naturel de carotte), SAUCE NUOC MAM (eau, sucre, Nuoc Mam 0% (anchois, sel), vinaigre d'alcool, sel, conservateur (e202))
GARNITURE -> en:filling - vegan: maybe - vegetarian: maybe - percent: 60

pousses de haricot mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183

chair de crabe -> fr:chair-de-crabe - vegan: no - vegetarian: no - percent: 14

spécialité à base de surimi -> fr:specialite-a-base-de-surimi - percent: 13

surimi -> en:surimi - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

chair de poisson -> en:fish-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

stabilisants -> en:stabiliser

e420 -> en:e420 - vegan: yes - vegetarian: yes

e452 -> en:e452 - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

blanc d'œuf réhydraté -> en:rehydrated-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arôme crabe -> fr:arome-crabe - vegan: maybe - vegetarian: maybe

dont crustacés -> en:crustacean - vegan: no - vegetarian: no

colorant -> en:colour

e160c -> en:e160c - vegan: yes - vegetarian: yes

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

gorge de porc -> fr:gorge-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 9

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

pièce de tête de porc -> fr:pieces-de-tete-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 4

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent: 4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

vermicelle de pois -> fr:vermicelle-de-pois

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

fumet de crustacés aromatisé -> fr:fumet-de-crustaces-aromatise

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

crevette -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

huile végétale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

épices -> en:spice - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes

champignon noir sec -> fr:champignon-noir-sec

œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

exhausteur de goût -> en:flavour-enhancer

e621 -> en:e621 - vegan: yes - vegetarian: yes

poivre -> en:pepper - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

GALETTE DE RIZ -> fr:galette-de-riz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 40

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre caramélisé -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arôme naturel de carotte -> en:natural-carrot-flavouring - vegan: maybe - vegetarian: maybe

SAUCE NUOC MAM -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Nuoc Mam -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent: 0

anchois -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

e202 -> en:e202 - vegan: yes - vegetarian: yes

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 46/100)

Category: Egg roll or Nem, with shrimp and/or crab, cooked

PEF environmental score: 0.61 (the lower the score, the lower the impact)
including impact on climate change: 3.35 kg CO2 eq/kg of product

Stage	Impact
Agriculture	73.5 %
Processing	12.7 %
Packaging	2.8 %
Transportation	3.8 %
Distribution	1.5 %
Consumption	5.6 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Impact
Film	Plastic	High
Tray	Unknown	High
Seal	Unknown	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 29/100)
Product: 4 nems au crabe - Sans marque - 330 g (4 x 75 g + 30 g sauce Nuoc Mam)

Life cycle analysis score: 46
Sum of bonuses and maluses: -17

Final score: 29/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

335 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with shrimp and/or crab, cooked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.6 %
Processing	14.4 %
Packaging	4.9 %
Transportation	8.2 %
Distribution	1.1 %
Consumption	2.8 %

Packaging

Packaging with a medium impact

Packaging parts

Film (Plastic)
Tray
Seal

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
MONTAIGU VENDEE - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on July 18, 2012, 11:30:55 PM CEST by nounours
Last edit of product page on February 11, 2022, 4:40:03 AM CET by packbot.
Product page also edited by autorotate-bot, jacob80, kiliweb, manu1400, openfoodfacts-contributors, sebleouf, tacite, tacite-mass-editor, yuka.ZXJJbEFLdGNuTUFncC9FbTBEL09wT3hZMzVTRllrZUdKdmN3SUE9PQ, yuka.ZjZVNUtJWUlodG90c2NJZjAwMlBwZUF1N01hdlcxS0dLYkE4SVE9PQ, yuka.Zm9RSkNQMWZqZDRodHZjOTBUaUwyOVJVN01HUmZXV01HL0ZOSUE9PQ.

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4 nems au crabe - Sans marque - 330 g (4 x 75 g + 30 g sauce Nuoc Mam)