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Colin d'Alaska à l'Oseille, Surgelé - Carrefour - 400 g (2 x 200 g)

Colin d'Alaska à l'Oseille, Surgelé - Product - fr

Colin d'Alaska à l'Oseille, Surgelé - Carrefour - 400 g (2 x 200 g)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3245414091078 (EAN / EAN-13)

Common name: 2 sachets de Colin d'Alaska* préparé avec une sauce à la crème fraîche et oseille - Surgelé.

Quantity: 400 g (2 x 200 g)

Packaging: Bag, Box, Cardboard, Frozen, Individual bag, fr:Sachet plastique

Brands: Carrefour, CMI (Carrefour Marchandises Internationales), Groupe Carrefour

Categories: Seafood, Fishes and their products, Fishes, Frozen foods, Meals, Fish preparations, Meals with fish, Frozen ready-made meals, Meals with cooked white fish, Microwave meals, fr:Colin d'Alaska à l'oseille, fr:Colins préparés, fr:Plats préparés à réchauffer au bain-marie, fr:Poissons préparés

Labels, certifications, awards: Sustainable, Sustainable fishery, Distributor labels, Carrefour Quality, Green Dot, Made in France, Sustainable Seafood MSC, fr:C-BV-52538-FR, fr:Eco-Emballages, fr:Qualité sans arête

Origin of ingredients: fr:Colin d'Alaska (Theragra chalcogramma), fr:Océan Pacifique Nord

Manufacturing or processing places: Primel Gastronomie [Filiale Groupe Sill (Société Industrielle Laitière du Léon)] - 235 Route de Kerastren - Lieu dit Kerfeunteun - 29630 Plougasnou, Finistère, Bretagne, France

Traceability code: FR 29.188.020 CE - Plougasnou (Finistère, France), EMB 29188A - Plougasnou (Finistère, France)

Link to the product page on the official site of the producer: http://courses.carrefour.fr/drive/tous-l...

Stores: Carrefour market, Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

19 ingredients

: Colin d'Alaska* 50% (Theragra chalcogramma, pêché en Océan Pacifique), eau, crème fraîche 8,5%, vin blanc 3,2% (dont sulfites), oseille 2,8%, oignons, lait écrémé en poudre, beurre, jus de citron à base de concentré 1,4% (jus de citron à base de concentré, conservateur : disulfite de potassium), amidon modifié de riz, arômes naturels (contient : crustacés), farine de blé, sel.

Allergens: Crustaceans, Fish, Gluten, Milk, Sulphur dioxide and sulphites

Traces: fr:arete

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:peche-en-ocean-pacifique
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Alaska pollock, Alaska pollock, Fresh cream, Skimmed milk powder, Butter
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Alaska pollock, Alaska pollock
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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: _Colin_ d'Alaska 50% (Theragra chalcogramma, pêché en Océan Pacifique), eau, _crème_ fraîche 8.5%, vin blanc 3.2% (dont _sulfites_), oseille 2.8%, oignons, _lait_ écrémé en poudre, _beurre_, jus de citron à base de concentré 1.4% (jus de citron à base de concentré, conservateur (_disulfite_ de potassium)), amidon modifié de riz, arômes naturels, farine de _blé_, sel
_Colin_ d'Alaska -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent_min: 50 - percent: 50 - percent_max: 50

Theragra chalcogramma -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent_min: 25 - percent_max: 50

pêché en Océan Pacifique -> fr:peche-en-ocean-pacifique - percent_min: 0 - percent_max: 25

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 20.8 - percent_max: 29.9

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2

dont _sulfites_ -> en:sulfite - percent_min: 3.2 - percent_max: 3.2

oseille -> en:sorrel - vegan: yes - vegetarian: yes - ciqual_food_code: 20111 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.4 - percent_max: 2.8

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 1.4 - percent_max: 2.8

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 1.4 - percent_max: 2.8

jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4

jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.7 - percent_max: 1.4

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.7

_disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

amidon modifié de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.4

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 9.7, rounded value: 9.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.3, rounded value: 6.3)

Negative points: 6

Energy: 1 / 10 (value: 367, rounded value: 367)

Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)

Saturated fat: 2 / 10 (value: 3, rounded value: 3)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:colins-prepares
Energy	367 kj (93 kcal)	+4%
Fat	4.5 g	+27%
Saturated fat	3 g	+82%
Carbohydrates	3.2 g	+4%
Sugars	1.4 g	+39%
Fiber	?
Proteins	9.7 g	+3%
Salt	0.7 g	+4%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.3 %

Serving size: 1 sachet de 200 g (Ce produit contient 2 sachets)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Individual bag (Plastic)
Box (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
PLOUGASNOU - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

Sustainable Seafood MSC

Other information

Preparation: Sans décongélation préalable : Au four à micro-ondes : percez le dessus du sachet de quelques trous. Déposez-le dans un plat adapté. Couvrez et faites cuire à 750W : 7 à 8 minutes environ pour un sachet, 13 à 15 minutes environ pour les deux. Laissez reposer une à deux minutes, puis homogénéisez la sauce en agitant délicatement le sachet avant de servir. Temps de cuisson variables en fonction de la puissance de votre four à micro-ondes. Au bain-marie : plongez le sachet dans une casserole d'eau bouillante. Dès la reprise de l'ébullition, laissez cuire 20 minutes dans une eau frémissante. Le temps de cuisson est le même pour deux sachets. Laissez reposer une à deux minutes, puis homogénéisez la sauce en agitant délicatement le sachet avant de servir.

Warning: *Qualité sans arête : Malgré toutes les précautions prises et nos contrôles très stricts, il se peut qu'exceptionnellement une arête subsiste dans nos produits. Nous vous prions de vérifier les bouchées destinées aux enfants en bas âge.

Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'emballage. À conserver 24 heures dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on July 6, 2014, 3:26:38 PM CEST by jacob80
Last edit of product page on December 3, 2022, 1:45:07 PM CET by kiliweb.
Product page also edited by cyn, driveoff, ecoscore-impact-estimator, emerycm, marite, org-carrefour, packbot, pauliano, roboto-app, teolemon, yuka.ZmFZd0ZhSVFndU1qeDg4eHhSU1A1b0puNWNTdUFIcU1EUGNBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllRVD8T1gSLGKkzvwnCX3c-LPM33S_1KvtH7aKs, yuka.sY2b0xO6T85zoF3NwEKvlnddDuaC82jHJiLnu3SB6-nWd63VXttov4jKaao.

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Colin d'Alaska à l'Oseille, Surgelé - Carrefour - 400 g (2 x 200 g)