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céréales fourrées chocolat noisettes - U - 375 g

céréales fourrées chocolat noisettes - Product - fr

céréales fourrées chocolat noisettes - U - 375 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256223196847 (EAN / EAN-13)

Quantity: 375 g

Packaging: Plastic, Bag, Box, Cardboard

Brands: U

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Extruded cereals, Filled cereals

Labels, certifications, awards: Distributor labels, Source of fibre, High fibres, Rich in iron, Transformed in France, fr:Blé français, fr:Blé issu d'une culture maitrisée

Origin of ingredients: France

Stores: Super U, Hyper U, U Express, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

11 ingredients

French: semoule de riz, farine de blé, farine d'avoine, farine complète de blé, sucre, tournesol, coco, lactosérum en poudre, cacao en poudre, beurre de cacao, noisettes

Allergens: Gluten, Milk, Nuts

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Whey powder

Maybe vegetarian

Ingredients that may not be vegetarian: Whey powder

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: semoule de riz, farine de blé, farine d'avoine, farine complète de blé, sucre, tournesol, coco, lactosérum en poudre, cacao en poudre, beurre de cacao, noisettes
semoule de riz -> en:rice-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 9.09090909090909 - percent_max: 100

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

farine d'avoine -> en:oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 33.3333333333333

farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20

tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 14.2857142857143

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 11.1111111111111

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 10

noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 9.09090909090909
en:wheat -> en:wheat

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 6, rounded value: 6)

Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.79900568181818, rounded value: 0.8)

Negative points: 16

Energy: 5 / 10 (value: 1747, rounded value: 1747)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 3 / 10 (value: 3.8, rounded value: 3.8)

Sodium: 2 / 10 (value: 232, rounded value: 232)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.58%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 g)	Compared to: Filled cereals
Energy	1,747 kj (415 kcal)	524 kj (125 kcal)	-5%
Fat	13 g	3.9 g	-5%
Saturated fat	3.8 g	1.14 g	+4%
Carbohydrates	67 g	20.1 g	-2%
Sugars	28 g	8.4 g	+3%
Fiber	4.5 g	1.35 g	-6%
Proteins	6 g	1.8 g	-19%
Salt	0.58 g	0.174 g	-3%
Vitamin E	10 mg	3 mg	+8%
Vitamin B1 (Thiamin)	0.9 mg	0.27 mg	+2%
Vitamin B2 (Riboflavin)	1.2 mg	0.36 mg	+7%
Vitamin B3/PP (Niacin)	13.3 mg	3.99 mg	+8%
Vitamin B6 (Pyridoxin)	1.2 mg	0.36 mg	-97%
Vitamin B9 (Folic acid)	166 µg	49.8 µg	+7%
Vitamin B12 (cobalamin)	2.1 µg	0.63 µg	+4%
Iron	7.2 mg	2.16 mg	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.799 %	0.799 %

Serving size: 30 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.