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Jus de pomme bio - Kerisac - 1 L

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Health

Ingredients

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    3 ingredients


    French: Jus de pomme trouble issu de l'agriculture biologique, antioxygène : acide ascorbique.

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Jus de pomme trouble, antioxygène (acide ascorbique)
    1. Jus de pomme trouble -> en:unfiltered-apple-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 50 - percent_max: 100
    2. antioxygène -> en:antioxidant - percent_min: 0 - percent_max: 50
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Nutrition

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    Average nutritional quality


    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 10 / 10 (value: 100, rounded value: 100)

    Negative points: 15

    • Energy: 7 / 10 (value: 197, rounded value: 197)
    • Sugars: 8 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (15 - 10)

    Nutri-Score:

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    Nutrient levels


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      Sugars in high quantity (11%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Squeezed apple juices
    Energy 197 kj
    (48 kcal)
    +3%
    Fat 0.1 g -36%
    Saturated fat 0.1 g +210%
    Carbohydrates 11 g -
    Sugars 11 g +6%
    Fiber 0 g -100%
    Proteins 0.3 g +48%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 100 % +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 75 %

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Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by asmoth, date-limite-app, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvlldqcMPBgxf5BkLQl0GZ4ubUEKXKb4FP_KbfMas, yuka.sY2b0xO6T85zoF3NwEKvlndfVMfimjH_aAPmsF2A-ouKJJX1W4xz-LLzMas.

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