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Nuggets de poulet - Doux - 1 Kg

Nuggets de poulet - Doux - 1 Kg

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Barcode: 3280316017801 (EAN / EAN-13)

Common name: Préparation à base de viande de poulet traitée en salaison (65 %) enrobée de chapelure (35 %), cuite, frite et surgelée.

Quantity: 1 Kg

Packaging: Plastic, Bag, Frozen

Brands: Doux

Categories: Meats and their products, Frozen foods, Meat preparations, Meats, Chicken and its products, Poultries, Chicken preparations, Breaded products, Chickens, Cooked poultries, Cooked chicken, Poultry nuggets, Breaded chicken, Chicken nuggets

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients


    : Préparation à base de viande de poulet traitée en salaison : viande de poulet 40,5% (soit 26% sur la recette), eau, peau de poulet, fibres végétales (dont blé), amidons (dont blé) et amidon modifié, protéines végétales (dont blé), sel, stabilisants (tri et polyphosphates), gélifiants (algues Euchema transfomées, caraghénanes, méthylcellulose), maltodextrine, plantes aromatiques et épice, exhausteur de goût (glutamate monosodique), antioxydant (ascorbate de calcium),sucre. Enrobage : farine de blé, eau, semoule de blé, gluten de blé, amidon de blé, sel, levure, huile de tournesol.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E461 - Methyl cellulose
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavour enhancer
    • Ingredient: Gelling agent
    • Ingredient: Gluten
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E302 - Calcium ascorbate


    Calcium ascorbate: Calcium ascorbate is a compound with the molecular formula CaC12H14O12. It is the calcium salt of ascorbic acid, one of the mineral ascorbates. It is approximately 10% calcium by mass. As a food additive, it has the E number E 302. It is approved for use as a food additive in the EU, USA and Australia and New Zealand.
    Source: Wikipedia
  • E461 - Methyl cellulose


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:preparation-a-base-de-viande-de-poulet-traitee-en-salaison, fr:tri-et-polyphosphates, fr:algues-euchema-transfomees, fr:caraghenanes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken meat, Chicken skin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken meat, Chicken skin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Préparation à base de viande de poulet traitée en salaison (viande de poulet 40.5% ()), eau, peau de poulet, fibres végétales (dont blé), amidons (dont blé), amidon modifié, protéines végétales (dont blé), sel, stabilisants (tri et polyphosphates), gélifiants (algues Euchema transfomées, caraghénanes, méthylcellulose), maltodextrine, plantes aromatiques et épice, exhausteur de goût (glutamate monosodique), antioxydant (ascorbate de calcium), sucre, Enrobage (farine de blé), eau, semoule de blé, gluten de blé, amidon de blé, sel, levure, huile de tournesol
    1. Préparation à base de viande de poulet traitée en salaison -> fr:preparation-a-base-de-viande-de-poulet-traitee-en-salaison
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 40.5
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. peau de poulet -> en:chicken-skin - vegan: no - vegetarian: no
    4. fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes
      1. dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    5. amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    6. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. protéines végétales -> en:plant-protein - vegan: yes - vegetarian: yes
      1. dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. stabilisants -> en:stabiliser
      1. tri et polyphosphates -> fr:tri-et-polyphosphates
    10. gélifiants -> en:gelling-agent
      1. algues Euchema transfomées -> fr:algues-euchema-transfomees
      2. caraghénanes -> fr:caraghenanes
      3. méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes
    11. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    12. plantes aromatiques et épice -> en:herbs-and-spices - vegan: yes - vegetarian: yes
    13. exhausteur de goût -> en:flavour-enhancer
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
    14. antioxydant -> en:antioxidant
      1. ascorbate de calcium -> en:e302 - vegan: yes - vegetarian: yes
    15. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. Enrobage -> en:coating - vegan: maybe - vegetarian: maybe
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    17. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610
    19. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    20. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. levure -> en:yeast - vegan: yes - vegetarian: yes
    23. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 3 / 10 (value: 1046, rounded value: 1046)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chicken nuggets
    Energy 1,046 kj
    (250 kcal)
    +13%
    Fat 13 g +18%
    Saturated fat 2.5 g +27%
    Carbohydrates 19 g +16%
    Sugars 3 g +188%
    Fiber ?
    Proteins 11 g -18%
    Salt 1.1 g -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint from meat or fish 198.45 g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by beniben, desan, magasins-u, openfoodfacts-contributors, packbot, quechoisir, yuka.Ulk0S0s2VUMvOU1vaGNjVnd3L1dvdFl1ekpiM0FuaTBCZTRxSVE9PQ, yuka.V7NHDt6IFdIOQMvK_rI9zTmAF7f5Kqd7KCNRog, yuka.YTRVT0VyODl1TWdWa01RbG9URGExdUpQeHBHWFIxaStPN3NPSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.