Choux-fleurs En fleurettes - Carrefour - 1 kg
Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071163037 (EAN / EAN-13)
Common name: Choux-fleurs en fleurettes surgelés.
Quantity: 1 kg
Packaging: fr:Sachet plastique
Brands: Carrefour
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Frozen foods, Vegetables based foods, Frozen plant-based foods, Frozen vegetables, Leaf vegetables, Cauliflowers, Frozen cauliflower florets
Labels, certifications, awards:
fr:Fruits et Légumes de France, Green Dot, fr:Cultivés sans herbicide
Origin of ingredients: fr:Choux-fleurs origine France
Producer: Fabriqué et conditionné en Bretagne par EMB 22136U pour Interdis.
Traceability code: EMB 22136U - Loudéac (Côtes-d'Armor, France)
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Choux-fleurs en fleurettes 100%- Choux-fleurs en fleurettes -> en:cauliflower-florets - vegan: yes - vegetarian: yes - percent_min: 100 - percent: 100 - percent_max: 100
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 6
- Proteins: 0 / 5 (value: 1.5, rounded value: 1.5)
- Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 100, rounded value: 100)
Negative points: 0
- Energy: 0 / 10 (value: 96, rounded value: 96)
- Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
- Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
- Sodium: 0 / 10 (value: 8, rounded value: 8)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: -6 (0 - 6)
Nutri-Score: A
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Nutrient levels
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Fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 98/100)
Category: Cauliflower, raw
Category: Cauliflower, raw
- PEF environmental score: 0.09 (the lower the score, the lower the impact)
- including impact on climate change: 0.74 kg CO2 eq/kg of product
Stage Impact 
Agriculture
63.7 %
Processing
0.0 %
Packaging
0.0 %
Transportation
25.0 %
Distribution
7.4 %
Consumption
3.8 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Choux-fleurs En fleurettes - Carrefour - 1 kg
Life cycle analysis score: 98
Sum of bonuses and maluses: -15
Final score: 79/100
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Carbon footprint
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Equal to driving 0.4 km in a petrol car
74 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cauliflower, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
48.4 %
Processing
0.0 %
Packaging
0.0 %
Transportation
37.2 %
Distribution
3.5 %
Consumption
10.9 %
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: Logo FILIERE QUALITE CARREFOUR + texte "Des agriculteurs de nos régions partenaires depuis 2017" étoile de surgélation + Surgelé 1kg e picto GDA Sélection des variétés + Culture sans herbicide + Les forces de la Bretagne = un Chou-fleur 100% plaisir La Bretagne a su faire preuve d'ingéniosité pour mettre en place la culture des choux-fleurs Filière Qualité Carrefour. 1. 100% Bretagne De la plantation à la surgélation, toutes les étapes de la production sont réalisées sur le sol breton. 2. Culture sans herbicide Aucun herbicide n'est utilisé pour la culture en plein champ de ces choux-fleurs. Tel est l'état d'esprit qui guide nos producteurs bretons pour limiter l'utilisation des produits phytosanitaires au strict nécessaire. 3. Récolte manuelle La récolte manuelle permet une meilleure sélection des choux-fleurs arrivés à maturité. Origine Bretagne + Carte Culture sans herbicide Récolte à la main Picto casserole 12 min Picto 4 portions Logo Fruits&Légumes de France
Preparation: À la casserole : Dans 2 litres d'eau bouillante salée, ajoutez 2 cuillères à soupe de vinaigre et versez 1 kg de choux-fleurs surgelés. Ramenez à ébullition, puis baissez le feu pour que l'eau reste frémissante et laissez cuire 12 minutes. Égouttez. À l'autocuiseur : Mettez 4 verres d'eau dans l'autocuiseur. Versez 1 kg de choux-fleurs surgelés dans le panier en position haute, refermez et laissez cuire à feu moyen 6 minutes dès sifflement de la soupape.
Warning: ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
Conservation conditions: À consommer de préférence avant la date indiquée ci-dessous. À conserver 24 heures dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by carrefour, desan, ecoscore-impact-estimator, fgouget, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, teolemon, yuka.SHI4NU9hNGpvOTBtbDloaTdBdnovTjkzM1piNEIyR25LTnN3SUE9PQ.