Tagliatelles sans gluten - Marque Repère - 250 g

Barcode: 3564706514201 (EAN / EAN-13)

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
corn starch 62%, eggs 19%, yellow corn flour 10%, white corn flour 5.2%, rice starch 2.6%, potato starch 2.6%, emulsifier: e471, traces of soy,

Substances or products causing allergies or intolerances: Eggs

Traces: Soybeans

Ingredients analysis:
May contain palm oil Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 B

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

3.5 g Fat in moderate quantity
1.8 g Saturated fat in moderate quantity
0.5 g Sugars in low quantity
0 g Salt in low quantity

Serving size: 80g


Comparison to average values of products in the same category:

(303 products)
(793 products)
(15787 products)
(56381 products)
(86923 products)
(241035 products)
(276550 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (80g)
Compared to: Gluten-free pasta Compared to: Products without gluten Compared to: Pastas Compared to: Cereals and their products Compared to: Cereals and potatoes Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 1,559 kj
(373 kcal)
1,250 kj
(299 kcal)
+7% +22% +14% +7% +11% +33% +53%
Fat 3.5 g 2.8 g +68% -30% +36% -32% -41% -67% -60%
Saturated fat 1.8 g 1.44 g +268% +76% +187% +40% +49% -4% +10%
Carbohydrates 79 g 63.2 g +18% +51% +27% +28% +37% +138% +165%
Sugars 0.5 g 0.4 g -56% -84% -81% -93% -91% -94% -94%
Fiber 1.3 g 1.04 g -72% -72% -63% -73% -71% -66% -62%
Proteins 4.5 g 3.6 g -60% -41% -61% -52% -50% -23% -10%
Salt 0 g 0 g -100% -100% -100% -100% -100% -100% -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 % -100% -100%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Bag

Other information

Preparation: Plongez les tagliatelles dans une casserole d'eau bouillante salée, remuez et laissez cuire le temps indiqué : Ferme : 8 min. Al dente : 9 min. Fondante : 10 min. Egouttez les pâtes et servez aussitôt.

Data sources

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Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by autorotate-bot, jeremy64, openfoodfacts-contributors, org-scamark, scamark, ssosonsonia-zgaren83-orange-fr, tacite-mass-editor, teolemon, yuka.RzY4eEY0a1Q5K0lzbjh3TTBCYjMydGxwdzUyUGZGMmxCdm8rSVE9PQ.

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