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Langue de boeuf sauce piquante - Le Chef

Langue de boeuf sauce piquante - Le Chef

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Barcode: 3760094444063 (EAN / EAN-13)

Brands: Le Chef

Categories: Meats and their products, Beef and its products, Meals, Meat preparations, Meats, Beef, Meals with meat, Beef dishes, Beef preparations, Beef tongues, Tongue of beef with hot sauce

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    43 ingredients


    : Purée à base de flocons de pomme de terre (53%) accompagnée de langue de boeuf tranchée et de sauce aux cornichons ngrédients • Eau, crème 25% (crème de LAIT, stabilisants carraghénanes), langue de boeuf (origine hors UE), flocon de pomme de terre {pomme de terre déshydratée, émulsifiant nono - et diglycérides acides gras), cornichon 3 7 % (cornichon, eau, vinaigre d’alcool , sel, conservateur : METABISULFITE de potassium), oignon, vin blanc (contient SULFITES), BEURRE, concentré de tomate, huile de tournesol, gélatine de boeuf, sel, amidon modifié, vinaigre d’alcool, arôme naturel (contient LAIT), ail, sucre, persil, poivre, olorant : caramel ordinaire, muscade, épaississants : gomme xanthane et gomme guar, curcuma, piment. Traces éventuelles de crustacés, poissons mollusques, oeufs, soja, éleri, moutarde, graines de sésame.
    Allergens: Milk, Sulphur dioxide and sulphites
    Traces: Crustaceans, Eggs, Mustard, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E428 - Gelatine
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:puree-a-base-de-flocons-de-pomme-de-terre, fr:accompagnee-de-langue-de-boeuf-tranchee-et-de-sauce-aux-cornichons-ngredients, fr:emulsifiant-nono, fr:diglycerides-acides-gras, fr:cornichon-3, fr:olorant, fr:eleri

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Cream, Cream, Beef tongue, Butter, Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef tongue, Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Purée à base de flocons de pomme de terre 53%, accompagnée de langue de boeuf tranchée et de sauce aux cornichons ngrédients, Eau, crème 25% (crème de LAIT, stabilisants (carraghénanes)), langue de boeuf, flocon de pomme de terre, pomme de terre, émulsifiant nono, diglycérides acides gras, cornichon 3 7% (cornichon, eau, vinaigre d'alcool, sel, conservateur (METABISULFITE de potassium)), oignon, vin blanc, BEURRE, concentré de tomate, huile de tournesol, gélatine de boeuf, sel, amidon modifié, vinaigre d'alcool, arôme naturel, ail, sucre, persil, poivre, olorant (caramel ordinaire), muscade, épaississants (gomme xanthane et gomme guar), curcuma, piment, éleri, moutarde, graines de sésame
    1. Purée à base de flocons de pomme de terre -> fr:puree-a-base-de-flocons-de-pomme-de-terre - percent: 53
    2. accompagnée de langue de boeuf tranchée et de sauce aux cornichons ngrédients -> fr:accompagnee-de-langue-de-boeuf-tranchee-et-de-sauce-aux-cornichons-ngredients
    3. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 25
      1. crème de LAIT -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. stabilisants -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    5. langue de boeuf -> en:beef-tongue - vegan: no - vegetarian: no - ciqual_food_code: 40202
    6. flocon de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    7. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    8. émulsifiant nono -> fr:emulsifiant-nono
    9. diglycérides acides gras -> fr:diglycerides-acides-gras
    10. cornichon 3 -> fr:cornichon-3 - percent: 7
      1. cornichon -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. conservateur -> en:preservative
        1. METABISULFITE de potassium -> en:e225 - vegan: yes - vegetarian: yes
    11. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    12. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    13. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    14. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    16. gélatine de boeuf -> en:beef-gelatin - vegan: no - vegetarian: no
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    19. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    20. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    22. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    24. poivre -> en:pepper - vegan: yes - vegetarian: yes
    25. olorant -> fr:olorant
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes
    26. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    27. épaississants -> en:thickener
      1. gomme xanthane et gomme guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes
    28. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    29. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    30. éleri -> fr:eleri
    31. moutarde -> en:mustard - ciqual_food_code: 11013
    32. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.8, rounded value: 7.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 2 / 10 (value: 862, rounded value: 862)
    • Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)
    • Saturated fat: 8 / 10 (value: 8.6, rounded value: 8.6)
    • Sodium: 3 / 10 (value: 300, rounded value: 300)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Tongue of beef with hot sauce
    Energy 862 kj
    (206 kcal)
    +40%
    Fat 16 g +64%
    Saturated fat 8.6 g +119%
    Carbohydrates 8.9 g +129%
    Sugars 2.2 g +69%
    Fiber ?
    Proteins 7.8 g -27%
    Salt 0.75 g -23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.U3JnL0s1a0hsdDRIbjg4bTV5N1g2L2hLNUtXdllIcUpMTEFTSWc9PQ, yuka.VEo0T0FhWmVuZUV3bHNadnowS0p3K2h3K0syWlFXT3pMczhUSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.