Emmental français râpé Bio (29 % MG) - Biocoop - 200 g

Barcode: 3760121210296 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
lait de vache partiellement écrémé* 98%, sel de mer, fermenté} lactiques < 0,1%, coagulant fongique.. *Ingrédient issu de l'agriculture biologique. Contient du lactose.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity29 g Fat in high quantity
high quantity17.5 g Saturated fat in high quantity
low quantity0.5 g Sugars in low quantity
moderate quantity0.75 g Salt in moderate quantity

Comparison to average values of products in the same category:

(167 products)
(168 products)
(323 products)
(363 products)
(622 products)
(1832 products)
(2365 products)
(6433 products)
(6545 products)
(10642 products)
(10666 products)
(16041 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
French emmentalerGrated emmentalerGrated cheeseEmmentalerCooked pressed cheesesFrench cheesesCow cheesesFresh foodsCheesesFermented milk productsFermented foodsDairies
Energy 1577 kj
(377 kcal)
+1%+2%+1%+2%-3%+18%+17%+119%+31%+75%+74%+77%
Fat 29 g-1%+1%+2%+1%-5%+10%+10%+161%+26%+80%+80%+79%
- Saturated fat 17.5 g-11%-10%-9%-10%-14%-3%-2%+211%+12%+61%+61%+62%
Carbohydrate 0.5 g-8%-40%-52%-32%-24%-53%-55%-95%-76%-91%-91%-93%
- Sugars 0.5 g+6%+35%+34%+27%+37%-22%-26%-86%-68%-89%-89%-92%
Dietary fiber 0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Proteins 29 g+6%+6%+4%+5%+6%+44%+41%+242%+62%+136%+136%+206%
Salt 0.75 g+12%-3%-32%-0%-10%-48%-48%-24%-44%-14%-14%+2%
Sodium 0.295 g+12%-3%-32%-0%-10%-48%-48%-24%-44%-14%-14%+2%

Product added on by basileus.
Last edit of product page on by .
Product page also edited by jacob80, kiliweb, openfoodfacts-contributors, solveig-yuka.

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