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Chicken flavoured noodle soup - Maggi - 73g

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Chicken flavoured noodle soup - Maggi - 73g

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Barcode: 6001068586806 (EAN / EAN-13)

Quantity: 73g

Brands: Maggi

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Soups, Instant noodles

Countries where sold: South Africa

Matching with your preferences

Health

Ingredients

  • icon

    33 ingredients

    noodles: [wheat flour gluten vegetable oil (sunflower seed, palm fruit, thq) oat fibre (1,2%), potassium salt, salt, stabilisers, ferric pyrophosphate, riboflavin], tastemaker (flavouring, brown sugar, wheat flour (glute flavour enhancer (monosodium glutamatel potassium salt, salt, vegetable oil (sunfloweed palm fruit, tbhq), corn starch, caramel citric acid, dried parsley (irradiated), oat fibre, riboflavin ferric pyrophosphatel allergens: contains wheat (gluten), sulphur dioxide and celery, may contain soya, müstard, egg, sesame and cow's milk, *we have reduced the salt in maggi chicken flavoured noodles by 34%, the previous recipe contained 1183 mg of sodium per 100g, 73 ge
    Allergens: Celery, Gluten, Sulphur dioxide and sulphites
    Traces: Eggs, Mustard, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E450 - Diphosphates
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E319 - Tertiary-butylhydroquinone (tbhq)

    Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Wheat-flour-gluten-vegetable-oil, Palm-fruit, Thq-oat-fibre, Tastemaker, Glute-flavour-enhancer, Monosodium-glutamatel-potassium-salt, Sunfloweed-palm-fruit, Caramel-citric-acid, We-have-reduced-the-salt-in-maggi-chicken-flavoured-noodles-by, The-previous-recipe-contained-1183-mg-of-sodium-per, 73-ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Cow's milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Wheat-flour-gluten-vegetable-oil, Palm-fruit, Thq-oat-fibre, Ferric diphosphate, Tastemaker, Glute-flavour-enhancer, Monosodium-glutamatel-potassium-salt, Sunfloweed-palm-fruit, Caramel-citric-acid, Mustard, We-have-reduced-the-salt-in-maggi-chicken-flavoured-noodles-by, The-previous-recipe-contained-1183-mg-of-sodium-per, 73-ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: noodles (wheat flour gluten vegetable oil, sunflower seed), palm fruit, thq) oat fibre 1.2%, potassium salt, salt, stabilisers, ferric pyrophosphate, riboflavin, tastemaker, flavouring, brown sugar, wheat flour, glute flavour enhancer, monosodium glutamatel potassium salt, salt, vegetable oil (sunfloweed palm fruit, tbhq), corn starch, caramel citric acid, parsley, oat fibre, sulphur dioxide, celery, müstard, egg, sesame, cow's milk, we have reduced the salt in maggi chicken flavoured noodles by 34%, the previous recipe contained 1183 mg of sodium per, 73 ge
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe
      1. wheat flour gluten vegetable oil -> en:wheat-flour-gluten-vegetable-oil
      2. sunflower seed -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011
    2. palm fruit -> en:palm-fruit
    3. thq) oat fibre -> en:thq-oat-fibre - percent: 1.2
    4. potassium salt -> en:e508 - vegan: yes - vegetarian: yes
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. stabilisers -> en:stabiliser
    7. ferric pyrophosphate -> en:ferric-diphosphate
    8. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
    9. tastemaker -> en:tastemaker
    10. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    11. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
    12. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    13. glute flavour enhancer -> en:glute-flavour-enhancer
    14. monosodium glutamatel potassium salt -> en:monosodium-glutamatel-potassium-salt
    15. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. sunfloweed palm fruit -> en:sunfloweed-palm-fruit
      2. tbhq -> en:e319 - vegan: yes - vegetarian: yes
    17. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    18. caramel citric acid -> en:caramel-citric-acid
    19. parsley -> en:parsley - labels: en:irradiated - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    20. oat fibre -> en:oat-fiber - vegan: yes - vegetarian: yes
    21. sulphur dioxide -> en:e220 - vegan: yes - vegetarian: yes
    22. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    23. müstard -> en:mustard - ciqual_food_code: 11013
    24. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    25. sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
    26. cow's milk -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    27. we have reduced the salt in maggi chicken flavoured noodles by -> en:we-have-reduced-the-salt-in-maggi-chicken-flavoured-noodles-by - percent: 34
    28. the previous recipe contained 1183 mg of sodium per -> en:the-previous-recipe-contained-1183-mg-of-sodium-per
    29. 73 ge -> en:73-ge

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Instant noodles
    Energy 1,823 kj
    (124 kcal)     		+45%
    Fat 4.1 g -63%
    Saturated fat 0.7 g -86%
    Carbohydrates 11 g -74%
    Sugars 0.9 g -65%
    Fiber 1.6 g -22%
    Proteins 10 g +53%
    Salt 0.82 g -69%
    Iron 4.7 mg +77%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by bertusdendroef.
Product page also edited by colindiet, freshmanfromlagos, inf, kiliweb, off.9f1a5c83-5c1f-4534-b5d7-7f8180584d3e, yuka.sY2b0xO6T85zoF3NwEKvll1MdoD-sxjLEjH5kEmhntqjHLHnO8B2s7XDYqs.

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