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高纤维全麦切片面包 - 曼可顿 - 420g
高纤维全麦切片面包 - 曼可顿 - 420g
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Barcode: 6917486003286 (EAN / EAN-13)
Quantity: 420g
Packaging: Plastic
Brands: 曼可顿
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, White breads, Wheat breads, Wholemeal breads, Wholemeal sliced breads
Labels, certifications, awards: Source of fibre, High fibres
Manufacturing or processing places: 北京曼可顿食品科技有限公司
Countries where sold: China
Matching with your preferences
Health
Ingredients
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21 ingredients
:Traces: Eggs, Gluten, Milk, Peanuts, Soybeans
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: 面包用全麦粉, 小麦粉, 小麦麸, 小麦胚, 硬脂酰乳酸钙, 硬脂酰乳酸钠, 谷朊粉, 维生素-c, 水, 白砂糖, 食用油脂制品, 酵母, 谷朊粉, 食用盐, 复配酶制剂, 硫酸钙, 维生素c, 木糖醇酶, 淀粉酶, 葡糖氧化酶, 丙酸钙Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: 面包用全麦粉, 小麦粉, 小麦麸, 小麦胚, 硬脂酰乳酸钙, 硬脂酰乳酸钠, 谷朊粉, 维生素-c, 水, 白砂糖, 食用油脂制品, 酵母, 谷朊粉, 食用盐, 复配酶制剂, 硫酸钙, 维生素c, 木糖醇酶, 淀粉酶, 葡糖氧化酶, 丙酸钙Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: 面包用全麦粉, 小麦粉, 小麦麸, 小麦胚, 硬脂酰乳酸钙, 硬脂酰乳酸钠, 谷朊粉, 维生素-c, 水, 白砂糖, 食用油脂制品, 酵母, 谷朊粉, 食用盐, 复配酶制剂, 硫酸钙, 维生素c, 木糖醇酶, 淀粉酶, 葡糖氧化酶, 丙酸钙Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: 面包用全麦粉 (小麦粉, 小麦麸, 小麦胚, 硬脂酰乳酸钙, 硬脂酰乳酸钠, 谷朊粉, 维生素 C), 水, 白砂糖, 食用油脂制品, 酵母, 谷朊粉, 食用盐, 复配酶制剂 (硫酸钙, 维生素C, 木糖醇酶, 淀粉酶, 葡糖氧化酶), 丙酸钙- 面包用全麦粉 -> en:面包用全麦粉 - percent_min: 11.1111111111111 - percent_max: 100
- 小麦粉 -> en:小麦粉 - percent_min: 1.58730158730159 - percent_max: 100
- 小麦麸 -> en:小麦麸 - percent_min: 0 - percent_max: 50
- 小麦胚 -> en:小麦胚 - percent_min: 0 - percent_max: 33.3333333333333
- 硬脂酰乳酸钙 -> en:硬脂酰乳酸钙 - percent_min: 0 - percent_max: 25
- 硬脂酰乳酸钠 -> en:硬脂酰乳酸钠 - percent_min: 0 - percent_max: 20
- 谷朊粉 -> en:谷朊粉 - percent_min: 0 - percent_max: 16.6666666666667
- 维生素 C -> en:维生素-c - percent_min: 0 - percent_max: 14.2857142857143
- 水 -> en:水 - percent_min: 0 - percent_max: 50
- 白砂糖 -> en:白砂糖 - percent_min: 0 - percent_max: 33.3333333333333
- 食用油脂制品 -> en:食用油脂制品 - percent_min: 0 - percent_max: 25
- 酵母 -> en:酵母 - percent_min: 0 - percent_max: 20
- 谷朊粉 -> en:谷朊粉 - percent_min: 0 - percent_max: 16.6666666666667
- 食用盐 -> en:食用盐 - percent_min: 0 - percent_max: 14.2857142857143
- 复配酶制剂 -> en:复配酶制剂 - percent_min: 0 - percent_max: 12.5
- 硫酸钙 -> en:硫酸钙 - percent_min: 0 - percent_max: 12.5
- 维生素C -> en:维生素c - percent_min: 0 - percent_max: 6.25
- 木糖醇酶 -> en:木糖醇酶 - percent_min: 0 - percent_max: 4.16666666666667
- 淀粉酶 -> en:淀粉酶 - percent_min: 0 - percent_max: 3.125
- 葡糖氧化酶 -> en:葡糖氧化酶 - percent_min: 0 - percent_max: 2.5
- 丙酸钙 -> en:丙酸钙 - percent_min: 0 - percent_max: 11.1111111111111
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 11, rounded value: 11)
- Fiber: 5 / 5 (value: 6.2, rounded value: 6.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 5
- Energy: 3 / 10 (value: 1114, rounded value: 1114)
- Sugars: 2 / 10 (value: 10, rounded value: 10)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 10)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (5.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (10%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Wholemeal sliced breads Energy 1,114 kj
(266 kcal)1,110 kj
(266 kcal)+5% Fat 5.1 g 5.1 g +32% Saturated fat 0 g 0 g -100% Carbohydrates 40.5 g 40.5 g -4% Sugars 10 g 10 g +143% Fiber 6.2 g 6.2 g +2% Proteins 11 g 11 g +18% Salt 0 g 0 g -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 90/100)
Category: Sandwich loaf, wholemeal
Category: Sandwich loaf, wholemeal
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.76 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
Product: 高纤维全麦切片面包 - 曼可顿 - 420g
Life cycle analysis score: 90
Sum of bonuses and maluses: -15
Final score: 75/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
176 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich loaf, wholemeal (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by gt1602
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator, off.774fafcd-b7a9-4f38-a21e-43af2cbf0b5d, openfoodfacts-contributors.