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Fond de Champignons - Maggi - 90 g

Fond de Champignons - Maggi - 90 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613035862234 (EAN / EAN-13)

Common name: Base culinaire déshydratée aux champignons, aromatisée

Quantity: 90 g

Packaging: Box, fr:Opercule en métal

Brands: Maggi

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Dried products, Dried plant-based foods, Dried products to be rehydrated, Sauces, Dehydrated sauces, Groceries

Labels, certifications, awards: Green Dot, Made in France, No artificial colors, No colorings

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    18 ingredients


    : Fécule de maïs et de pomme de terre, sel, champignons 9,2%: extrait de champignon de Paris, bolet, champignon; maltodextrine, extrait de levure, oignon, sucre, farine de blé, arômes (lait), huile d'olive vierge extra, ail, persil, curcuma, extrait d'ail. Peut contenir : céleri, œuf. Sans colorant artificiel.
    Allergens: Gluten, Milk
    Traces: Celery, Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fécule de maïs, de pomme de terre, sel, champignons 9.2% (champignon de Paris), bolet, champignon, maltodextrine, extrait de levure, oignon, sucre, farine de blé, arômes, huile d'olive vierge extra, ail, persil, curcuma, extrait d'ail
    1. Fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 9.2 - percent_max: 72.4
    2. de pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 9.2 - percent_max: 40.8
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 9.2 - percent_max: 16.9
    4. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 9.2 - percent: 9.2 - percent_max: 9.2
      1. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 9.2 - percent_max: 9.2
    5. bolet -> en:boletus - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 9.2
    6. champignon -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 9.2
    7. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.2
    8. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.2
    9. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 9.2
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.5
    11. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.5
    12. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    13. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 5
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5
    15. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 5
    16. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 5
    17. extrait d'ail -> en:garlic-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 4.82666666666667

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dehydrated sauces
    Energy 1,312 kj
    (310 kcal)
    +37%
    Fat 1.6 g -63%
    Saturated fat 0.3 g -69%
    Carbohydrates 63 g +69%
    Sugars 6.5 g +22%
    Fiber 3.1 g +673%
    Proteins 8.8 g +84%
    Salt 16.9 g +124%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.988 %

Environment

Packaging

Transportation

Other information

Preparation: A la poêle : 4 escalopes de poulet ou 600 g de légumes + 3 cuillères à café pour 200 ml d'eau. Pour une sauce : Cuire 250 g de pâtes. Faire chauffer 2 min, 3 cuil à café diluées dans 100 ml d'eau + 100 ml de crème. En gratin : 1 kg de pommes de terre ou 800 g de pâtes cuites + 5 cuillères à café pour 200 ml de crème. Inutile de saler.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, corinnedu47, magasins-u, openfoodfacts-contributors, org-nestle-france, phil13330, quentinbrd, roboto-app, vekao, yuka.U1lVU0daMEh0Tjh5Z2RnQnBVblR3TkJVeHE2WFpqaU9FK1lmSWc9PQ.

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