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Tallarín - Famosa - 1 kg
Tallarín - Famosa - 1 kg
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode: 7772606000205 (EAN / EAN-13)
Common name: pasta larga semolada tallarín.
Quantity: 1 kg
Brands: Famosa
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Cereal pastas, Noodles, Dry pastas, Durum wheat pasta, Durum wheat noodles
Labels, certifications, awards: Certified by IBNORCA, es:Hecho en Bolivia
Origin of ingredients: Bolivia
Manufacturing or processing places: Santa Cruz, Bolivia
Traceability code: 080103060005
Link to the product page on the official site of the producer: http://famosa.com.bo/web/fideos/
Stores: Amarket
Countries where sold: Bolivia
Matching with your preferences
Health
Ingredients
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18 ingredients
Spanish: Harina de trigo fortificada[hierro, vitaminas (mononitrato de tiamina (vitamina B1), riboflavina (vitamina B2), niacinamida (vitamina B3), ácido fólico), concentrado de vitaminas y minerales (vitamina A, ácido fólico, hierro)], tartrazina, cúrcuma.Allergens: Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: es:niacinamidaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Iron, Thiamin mononitrate, Thiamin, es:niacinamida, Folic acid, Folic acid, IronSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Iron, Thiamin mononitrate, Thiamin, es:niacinamida, Folic acid, Folic acid, IronSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Harina de trigo fortificada (hierro, vitaminas (mononitrato de tiamina (vitamina B1), riboflavina (vitamina B2), niacinamida (vitamina B3), ácido fólico), de vitaminas, minerales (vitaminas, vitamina A, ácido fólico, hierro)), tartrazina, cúrcuma- Harina de trigo fortificada -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 33.3333333333333 - percent_max: 100
- hierro -> en:iron - percent_min: 8.33333333333333 - percent_max: 100
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- mononitrato de tiamina -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 50
- vitamina B1 -> en:thiamin - percent_min: 0 - percent_max: 50
- riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
- vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
- niacinamida -> es:niacinamida - percent_min: 0 - percent_max: 16.6666666666667
- vitamina B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 12.5
- mononitrato de tiamina -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 50
- de vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- minerales -> en:minerals - percent_min: 0 - percent_max: 25
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 8.33333333333333
- hierro -> en:iron - percent_min: 0 - percent_max: 6.25
- tartrazina -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 33.3333333333333
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in low quantity (0.14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Durum wheat noodles Energy 1,351 kj
(323 kcal)-6% Fat 0.14 g -92% Saturated fat - Carbohydrates 71 g +4% Sugars - Fiber 0.21 g -94% Proteins 10.45 g -10% Salt - Vitamin B1 (Thiamin) 4.4 mg Vitamin B2 (Riboflavin) 2.6 mg Vitamin B3/PP (Niacin) 35.6 mg Vitamin B9 (Folic acid) 1.5 µg Iron 30 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Category: Dried pasta, raw
Category: Dried pasta, raw
- PEF environmental score: 0.28 (the lower the score, the lower the impact)
- including impact on climate change: 2.15 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Bolivia High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Bag Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 65/100)
Product: Tallarín - Famosa - 1 kg
Life cycle analysis score: 80
Sum of bonuses and maluses: -15
Final score: 65/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
215 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dried pasta, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Bolivia High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.