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Beaudroit yogurt descremedo sin lactosa frutillas - 160g

Beaudroit yogurt descremedo sin lactosa frutillas - Product

Beaudroit yogurt descremedo sin lactosa frutillas - 160g

Barcode: 7798327950179 (EAN / EAN-13)

Quantity: 160g

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Fat free fermented dairy desserts with fruits and sweeteners

Labels, certifications, awards: No gluten, No lactose, Reduced in lactose

Origin of ingredients: Argentina

Countries where sold: Argentina

Matching with your preferences

Health

Ingredients

9 ingredients

tosa y un INGREDIENTES: Yogurt (87,5 %) Leche descremada pasteurizada,leche en descremma enzima lactasa. ferments lácticos., Dectina preparado de brutas (12.5%) carragelina, poma tántica. ácido

Allergens: Milk

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Tosa-y-un-ingredientes, Leche-descremada-pasteurizada, Leche-en-descremma-enzima-lactasa, Ferments-lacticos, Dectina-preparado-de-brutas, Carragelina, Poma-tantica, Acido
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Non-vegan
Non-vegan ingredients: Yogurt
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Vegetarian status unknown
Unrecognized ingredients: Tosa-y-un-ingredientes, Leche-descremada-pasteurizada, Leche-en-descremma-enzima-lactasa, Ferments-lacticos, Dectina-preparado-de-brutas, Carragelina, Poma-tantica, Acido
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: tosa y un INGREDIENTES (Yogurt, Leche descremada pasteurizada), leche en descremma enzima lactasa, ferments lácticos, Dectina preparado de brutas 12.5%, carragelina, poma tántica, ácido
tosa y un INGREDIENTES -> en:tosa-y-un-ingredientes - percent_min: 14.2857142857143 - percent_max: 62.5

Yogurt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 12.5 - percent_max: 54.6875

Leche descremada pasteurizada -> en:leche-descremada-pasteurizada - percent_min: 0 - percent_max: 31.25

leche en descremma enzima lactasa -> en:leche-en-descremma-enzima-lactasa - percent_min: 12.5 - percent_max: 37.5

ferments lácticos -> en:ferments-lacticos - percent_min: 12.5 - percent_max: 29.1666666666667

Dectina preparado de brutas -> en:dectina-preparado-de-brutas - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5

carragelina -> en:carragelina - percent_min: 0 - percent_max: 12.5

poma tántica -> en:poma-tantica - percent_min: 0 - percent_max: 12.5

ácido -> en:acido - percent_min: 0 - percent_max: 12.1428571428571

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.312%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in high quantity (21.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (160g)	Compared to: Fruit yogurts
Energy	345 kj (83 kcal)	552 kj (133 kcal)	-14%
Fat	0.312 g	0.5 g	-89%
Saturated fat	0 g	0 g	-100%
Carbohydrates	15 g	24 g	+15%
Sugars	?	?
Fiber	?	?
Proteins	?	?
Salt	21.9 g	35 g	+19,281%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 160g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Category: Yogurt, fermented milk or dairy specialty, with fruits, with sweetener, fat free

PEF environmental score: 0.25 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	70.4 %
Processing	11.8 %
Packaging	6.0 %
Transportation	7.4 %
Distribution	3.5 %
Consumption	1.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	100 %	High

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Bottle	Glass		Low

Eco-Score for this product

Impact for this product: B (Score: 78/100)
Product: Beaudroit yogurt descremedo sin lactosa frutillas - 160g

Life cycle analysis score: 83
Sum of bonuses and maluses: -5

Final score: 78/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sweetener, fat free (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.6 %
Processing	7.0 %
Packaging	8.4 %
Transportation	11.1 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a low impact

Packaging parts

Bottle (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Beaudroit yogurt descremedo sin lactosa frutillas - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Argentina	100 %	High

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Complete or correct product information

Data sources

Product added on January 18, 2022, 3:51:01 PM CET by openfoodfacts-contributors
Last edit of product page on October 26, 2022, 7:58:24 AM CEST by roboto-app.
Product page also edited by ecoscore-impact-estimator, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Beaudroit yogurt descremedo sin lactosa frutillas - 160g