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viviland succo di polpa - 1L

viviland succo di polpa - 1L

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Barcode: 8019730077406 (EAN / EAN-13)

Quantity: 1L

Brands: Viviland

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Vegetable-based foods and beverages, Carbonated drinks, Fruit-based beverages, Juices and nectars, Vegetable-based beverages, Vegetable juices, Fruit juices, Instant beverages, Carbonated fruit soft drink, Carbonated soft drinks without fruit juice, Fruit juice concentrates, Fruit juices from concentrate, Multifruit juices, Pineapple juices, Refrigerated squeezed juices, Squeezed juices, Still fruit soft drinks, Beetroot juices, Carbonated fruit soft drink with less than 10% of fruit juice, Carbonated fruit soft drink with sugar and artificial sweeteners and with less than 10% of fruit juice, Carbonated fruit soft drink with sugar and less than 10% of fruit juice, Carbonated fruit soft drinks with sugar with 10-50% of fruit juice, Multifruit juices from concentrate, Orange based mixed fruits multivitamin juice, Pear juices, Pear juices from concentrate, Refrigerated squeezed pineapple juices, Squeezed multifruit juices, Squeezed pineapple juices, Still fruit soft drink with reduced sugar and with 10-50% of fruit juice, Still fruit soft drink with sugar and with less than 10% of fruit juice, Apricot-halves-in-juice, Juice, Juice-drink, Juice-drinks, Juices, Pink-lady-apple-juice, Single-variety-grape-juices

Stores: MD

Countries where sold: Italy

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Health

Nutrition

  • icon

    Nutrient levels


    • icon

      Sugars in high quantity (14.6%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Carbonated fruit soft drink with sugar and less than 10% of fruit juice
    Energy 263 kj
    (62 kcal)
    +92%
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 14.6 g +72%
    Sugars 14.6 g +82%
    Fiber 0.6 g
    Proteins 0.2 g +801%
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 40 %

Ingredients

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    22 ingredients


    Italian: SUCCO E POLPA DI ALBICOCCA FRUTTA 409% MINIMO APRICOT NECTAR FRUIT CONTENT 409% MINIMUM : acqua, purea di albicocca 40%, zucchero, sioppo di glucosio-fruttosio, antiossidante: aido ascorbica. Può contenere tracce di sedano e latte. INGREDIENTS: water, apricot purée 40%, sugar, glucose fructose syrup, antioxidant: ascorbic add. May contain traces of celery and milk. CA Istruzioni per fuso Agitare pima del uso e sevire fresco. Shake before use. Modalità di conservazione Unavolta aperto il prodotto si conserva in frigorfero per 2Bgomi prefigerated and consume within some days Once opened, litro e Da consumarsi preferibilmente entro fine: v colo della bottiglia. Best before end: see nedk of bottie.
    Traces: Celery, Milk

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: it:succo-e-polpa-di-albicocca-frutta-409-minimo-apricot-nectar-fruit-content-409-minimum, it:sioppo-di-glucosio-fruttosio, it:aido-ascorbica, it:ingredients, it:water, it:apricot-puree, it:sugar, it:glucose-fructose-syrup, it:antioxidant, it:ascorbic-add, it:may-contain-traces-of-celery-and-milk, it:ca-istruzioni-per-fuso-agitare-pima-del-uso-e-sevire-fresco, it:shake-before-use, it:modalita-di-conservazione-unavolta-aperto-il-prodotto-si-conserva-in-frigorfero-per-2bgomi-prefigerated-and-consume-within-some-days-once-opened, it:litro-e-da-consumarsi-preferibilmente-entro-fine, it:v-colo-della-bottiglia, it:best-before-end, it:see-nedk-of-bottie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: it:succo-e-polpa-di-albicocca-frutta-409-minimo-apricot-nectar-fruit-content-409-minimum, it:sioppo-di-glucosio-fruttosio, it:aido-ascorbica, it:ingredients, it:water, it:apricot-puree, it:sugar, it:glucose-fructose-syrup, it:antioxidant, it:ascorbic-add, it:may-contain-traces-of-celery-and-milk, it:ca-istruzioni-per-fuso-agitare-pima-del-uso-e-sevire-fresco, it:shake-before-use, it:modalita-di-conservazione-unavolta-aperto-il-prodotto-si-conserva-in-frigorfero-per-2bgomi-prefigerated-and-consume-within-some-days-once-opened, it:litro-e-da-consumarsi-preferibilmente-entro-fine, it:v-colo-della-bottiglia, it:best-before-end, it:see-nedk-of-bottie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:succo-e-polpa-di-albicocca-frutta-409-minimo-apricot-nectar-fruit-content-409-minimum, it:sioppo-di-glucosio-fruttosio, it:aido-ascorbica, it:ingredients, it:water, it:apricot-puree, it:sugar, it:glucose-fructose-syrup, it:antioxidant, it:ascorbic-add, it:may-contain-traces-of-celery-and-milk, it:ca-istruzioni-per-fuso-agitare-pima-del-uso-e-sevire-fresco, it:shake-before-use, it:modalita-di-conservazione-unavolta-aperto-il-prodotto-si-conserva-in-frigorfero-per-2bgomi-prefigerated-and-consume-within-some-days-once-opened, it:litro-e-da-consumarsi-preferibilmente-entro-fine, it:v-colo-della-bottiglia, it:best-before-end, it:see-nedk-of-bottie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    it: SUCCO e POLPA DI ALBICOCCA FRUTTA 409% MINIMO APRICOT NECTAR FRUIT CONTENT 409% MINIMUM (acqua), purea di albicocca 40%, zucchero, sioppo di glucosio-fruttosio, antiossidante (aido ascorbica), INGREDIENTS (water), apricot purée 40%, sugar, glucose fructose syrup, antioxidant (ascorbic add, May contain traces of celery and milk, CA Istruzioni per fuso Agitare pima del uso e sevire fresco, Shake before use, Modalità di conservazione Unavolta aperto il prodotto si conserva in frigorfero per 2Bgomi prefigerated and consume within some days Once opened), litro e Da consumarsi preferibilmente entro fine (v colo della bottiglia, Best before end), see nedk of bottie
    1. SUCCO e POLPA DI ALBICOCCA FRUTTA 409% MINIMO APRICOT NECTAR FRUIT CONTENT 409% MINIMUM -> it:succo-e-polpa-di-albicocca-frutta-409-minimo-apricot-nectar-fruit-content-409-minimum
      1. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. purea di albicocca -> en:apricot-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent: 40
    3. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. sioppo di glucosio-fruttosio -> it:sioppo-di-glucosio-fruttosio
    5. antiossidante -> en:antioxidant
      1. aido ascorbica -> it:aido-ascorbica
    6. INGREDIENTS -> it:ingredients
      1. water -> it:water
    7. apricot purée -> it:apricot-puree - percent: 40
    8. sugar -> it:sugar
    9. glucose fructose syrup -> it:glucose-fructose-syrup
    10. antioxidant -> it:antioxidant
      1. ascorbic add -> it:ascorbic-add
      2. May contain traces of celery and milk -> it:may-contain-traces-of-celery-and-milk
      3. CA Istruzioni per fuso Agitare pima del uso e sevire fresco -> it:ca-istruzioni-per-fuso-agitare-pima-del-uso-e-sevire-fresco
      4. Shake before use -> it:shake-before-use
      5. Modalità di conservazione Unavolta aperto il prodotto si conserva in frigorfero per 2Bgomi prefigerated and consume within some days Once opened -> it:modalita-di-conservazione-unavolta-aperto-il-prodotto-si-conserva-in-frigorfero-per-2bgomi-prefigerated-and-consume-within-some-days-once-opened
    11. litro e Da consumarsi preferibilmente entro fine -> it:litro-e-da-consumarsi-preferibilmente-entro-fine
      1. v colo della bottiglia -> it:v-colo-della-bottiglia
      2. Best before end -> it:best-before-end
    12. see nedk of bottie -> it:see-nedk-of-bottie

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by grumpf.
Product page also edited by aleene, telperion87, teolemon, yuka.MLNFPePVJMU5GPDo6J4RxT2mPdjJOv5VP3Qrog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.