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Canned vegetable soups

Nutrition facts

Average nutrition facts for the 121 products of the Canned vegetable soups category for which nutrition facts are known (out of 129 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 182 kj
(44 kcal)
52 kj
(13 kcal)
8 kj
(2 kcal)
100 kj
(26 kcal)
179 kj
(43 kcal)
276 kj
(66 kcal)
1,550 kj
(371 kcal)
Fat 1.65 g 0.862 g 0 g 0.5 g 1.5 g 3.2 g 11 g
Saturated fat 0.404 g 0.405 g 0 g 0 g 0.3 g 1.3 g 2.4 g
Carbohydrates 5.26 g 1.89 g 0.3 g 2.4 g 5.4 g 8.6 g 60 g
Sugars 1.59 g 0.771 g 0 g 0.7 g 1.4 g 3.2 g 31 g
Fiber 1.17 g 0.668 g 0 g 0.5 g 1.1 g 2.1 g 16 g
Proteins 1.28 g 0.698 g 0 g 0.5 g 1 g 2.8 g 36 g
Salt 0.661 g 0.19 g 0 g 0.35 g 0.67 g 1 g 12 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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