Flavoured bifidus yogurts
Belongs to:
Bifidus yogurts, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 168 products of the Flavoured bifidus yogurts category for which nutrition facts are known (out of 172 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
372 kj (88 kcal) |
37 kj (10 kcal) |
137 kj (32 kcal) |
293 kj (70 kcal) |
381 kj (89 kcal) |
414 kj (98 kcal) |
1,950 kj (466 kcal) |
Fat | 2.76 g | 0.606 g | 0 g | 1.5 g | 3 g | 3.3 g | 4.5 g |
Saturated fat | 1.79 g | 0.461 g | 0 g | 1 g | 1.9 g | 2.2 g | 3.1 g |
Carbohydrates | 12.2 g | 1.6 g | 4 g | 8.8 g | 12.6 g | 14 g | 26.1 g |
Sugars | 11.7 g | 1.97 g | 0 g | 7 g | 12.2 g | 13.2 g | 15.9 g |
Fiber | 0.199 g | 0.359 g | 0 g | 0 g | 0 g | 1 g | 2.5 g |
Proteins | 3.66 g | 0.398 g | 1.8 g | 3.2 g | 3.6 g | 4.5 g | 10 g |
Salt | 0.124 g | 0.02 g | 0 g | 0.1 g | 0.13 g | 0.17 g | 0.325 g |
Vitamin D | 0.908 µg | 0.325 µg | 0.1 µg | 0.1 µg | 1 µg | 1.25 µg | 1.25 µg |
Calcium | 124 mg | 12.8 mg | 70 mg | 100 mg | 128 mg | 148 mg | 194 mg |
Phosphorus | 71 mg | 18.8 mg | 15.2 mg | 50 mg | 76 mg | 99.7 mg | 110 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 0.9 % | 2.55 % | 0 % | 0 % | 0 % | 8.3 % | 8.3 % |
171 products