Fresh tomatoes

Category: Fresh tomatoes

Belongs to:

Fresh vegetables, Tomatoes, Fresh plant-based foods, Tomatoes and their products, Fresh foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 79 products of the Fresh tomatoes category for which nutrition facts are known (out of 413 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 85 kj 16 kj 61.2 kj 63 kj 86 kj 131 kj 137 kj
Energy (kcal) 13 kcal 11 kcal 0 kcal 0 kcal 18 kcal 32 kcal 60 kcal
Energy 60 kj
(13 kcal)
43 kj
(11 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
79 kj
(18 kcal)
126 kj
(32 kcal)
251 kj
(60 kcal)
Fat 0.671 g 0.952 g 0 g 0 g 0.3 g 3.04 g 10 g
- Saturated fat 0.118 g 0.264 g 0 g 0 g 0 g 1 g 5 g
Carbohydrates 2.52 g 1.52 g 0 g 0 g 3 g 5 g 20 g
- Sugars 1.52 g 1.33 g 0 g 0 g 1 g 3.1 g 10 g
Fibers 1.26 g 0.371 g 0.7 g 0.95 g 1.2 g 2 g 11 g
Proteins 0.898 g 0.826 g 0 g 0 g 0.8 g 2 g 20 g
Salt 0.042 g 0.143 g 0 g 0 g 0 g 0.14 g 5 g
Sodium 0.017 g 0.057 g 0 g 0 g 0 g 0.056 g 2 g
Nutrition score - France -5.26 -5.26 -5.26 -5.26 -5.26 -5.26 -5.26
Nutri-Score A A A A A A

Products from the Fresh tomatoes category