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Whole durum wheat pasta

Category: Whole durum wheat pasta

Belongs to:

Durum wheat pasta, Wheat pasta, Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 18 products of the Whole durum wheat pasta category for which nutrition facts are known (out of 19 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,460 kj
(349 kcal)
39 kj
(9 kcal)
1,390 kj
(332 kcal)
1,430 kj
(342 kcal)
1,450 kj
(347 kcal)
1,570 kj
(375 kcal)
2,300 kj
(550 kcal)
Fat 2.29 g0.499 g1.7 g1.8 g2.1 g3.7 g10.2 g
- Saturated fat 0.439 g0.188 g0 g0.2 g0.5 g0.8 g1 g
Carbohydrate 63.5 g4.19 g50.4 g58 g64 g70 g73.2 g
- Sugars 3.19 g0.797 g1.06 g2 g3.5 g4.3 g6.8 g
Dietary fiber 8 g1.62 g5 g6.8 g8 g11.2 g11.5 g
Proteins 12.8 g1.01 g11.5 g11.5 g13 g15 g17.7 g
Salt 0.021 g0.021 g0 g0 g0.02 g0.08 g0.11 g
Sodium 0.008 g0.008 g0 g0 g0.008 g0.032 g0.044 g
Nutrition score - France -5.5 -5.5 -5.5 -5.5 -5.5 -5.5 -5.5
Nutri-Score AAAAAA

Products from the Whole durum wheat pasta category