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Boni Selection - 20 cl

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Boni Selection - 20 cl

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Barcode: 15400141616320

Quantity: 20 cl

Brands: Boni Selection

Categories: Beverages and beverages preparations, Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Plant-based milk alternatives, Legume-based drinks, Soy-based drinks, Flavoured soy drinks enriched in calcium with sugar

Labels, certifications, awards: Vegetarian, Vegan, Eco-Score, Eco-Score A, No lactose, Nutriscore

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

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    57 ingredients

    French: Ingredienten-Ingrédients NL PLANTAARDIGE DRANK OP BASIS VAN SOJA MET VANILLESMAAK, MET TOEGE - VOEGDE CALCIUM EN VITAMINES B2, B12 EN D, (U.H.T. BEHANDELD)-Water, 11% gepelde SOJAbonen, suiker, dextrose, calciumcarbonaat, zout, stabilisator (E418), zuurteregelaar (E3401), aroma's, vitamines (B2, B12 en D), Kleurstof (E160a). Van nature lactosevrij. KAN SPOREN VAN NOTEN (AMANDEL-, HAZEL - EN WALNOTEN) BEVATTEN. FR BOISSON VEGETALE À BASE DE SOJA AU GOÛT VANILLE, AVEC AJOUT DE CALCIUM ET DE VITAMINES B2, B12 ET D, (PROCÉDÉ UH.T.)-Eau, 11% fève de SOJA décor - tiquée, sucre, dextrose, carbonate de calcium, sel, stabilisant (E418), correcteur d'acidité (E340), arômes, vitamines (B2, B12 et D), colorant (E160a). Naturellement sans lactose. PEUT CONTENIR DES TRACES DE FRUITS À COQUE (AMANDES, NOISETTES ET NOIX).
    Allergens: Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E160a - Carotene
    • Additive: E418 - Gellan gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E418 - Gellan gum

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: fr:ingredienten-ingredients-nl-plantaardige-drank-op-basis-van-soja-met-vanillesmaak, fr:met-toege, fr:voegde-calcium-en-vitamines, Vitamin b12, fr:u-h-t, fr:behandeld, fr:water, fr:gepelde-sojabonen, fr:suiker, fr:calciumcarbonaat, fr:zout, fr:stabilisator, fr:zuurteregelaar, fr:e3401, fr:aroma-s, Vitamin b12, fr:kleurstof, fr:van-nature-lactosevrij, fr:kan-sporen-van-noten, fr:amandel, fr:hazel, fr:en-walnoten, fr:bevatten, fr:fr-boisson-vegetale-a-base-de-soja-au-gout-vanille, fr:avec-ajout-de-calcium-et-de-vitamines, Vitamin b12, Vitamin D, fr:procede-uh-t, fr:feve-de-soja-decor, fr:tiquee, Vitamin b12, Vitamin D, fr:naturellement-sans-lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:ingredienten-ingredients-nl-plantaardige-drank-op-basis-van-soja-met-vanillesmaak, fr:met-toege, fr:voegde-calcium-en-vitamines, Vitamin b12, fr:u-h-t, fr:behandeld, fr:water, fr:gepelde-sojabonen, fr:suiker, fr:calciumcarbonaat, fr:zout, fr:stabilisator, fr:zuurteregelaar, fr:e3401, fr:aroma-s, Vitamin b12, fr:kleurstof, fr:van-nature-lactosevrij, fr:kan-sporen-van-noten, fr:amandel, fr:hazel, fr:en-walnoten, fr:bevatten, fr:fr-boisson-vegetale-a-base-de-soja-au-gout-vanille, fr:avec-ajout-de-calcium-et-de-vitamines, Vitamin b12, Vitamin D, fr:procede-uh-t, fr:feve-de-soja-decor, fr:tiquee, Vitamin b12, Vitamin D, fr:naturellement-sans-lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Ingredienten-Ingrédients NL PLANTAARDIGE DRANK OP BASIS VAN SOJA MET VANILLESMAAK, MET TOEGE, VOEGDE CALCIUM EN vitamines, vitamine B2, vitamine B12 EN D (U.H.T, BEHANDELD), Water, gepelde SOJAbonen 11%, suiker, dextrose, calciumcarbonaat, zout, stabilisator (e418), zuurteregelaar (e3401), aroma's, vitamines, vitamine B2, vitamine B12 en D, Kleurstof (e160a), Van nature lactosevrij, KAN SPOREN VAN NOTEN (AMANDEL, HAZEL, EN WALNOTEN), BEVATTEN, FR BOISSON VEGETALE À BASE DE SOJA AU GOÛT VANILLE, AVEC AJOUT DE CALCIUM et DE vitamines, vitamine B2, vitamine B12, vitamine D (PROCÉDÉ UH.T), Eau, fève de SOJA décor 11%, tiquée, sucre, dextrose, carbonate de calcium, sel, stabilisant (e418), correcteur d'acidité (e340), arômes, vitamines, vitamine B2, vitamine B12, vitamine D, colorant (e160a), Naturellement sans lactose (AMANDES, NOISETTES, NOIX)
    1. Ingredienten-Ingrédients NL PLANTAARDIGE DRANK OP BASIS VAN SOJA MET VANILLESMAAK -> fr:ingredienten-ingredients-nl-plantaardige-drank-op-basis-van-soja-met-vanillesmaak
    2. MET TOEGE -> fr:met-toege
    3. VOEGDE CALCIUM EN vitamines -> fr:voegde-calcium-en-vitamines
    4. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    5. vitamine B12 EN D -> en:vitamin-b12
      1. U.H.T -> fr:u-h-t
      2. BEHANDELD -> fr:behandeld
    6. Water -> fr:water
    7. gepelde SOJAbonen -> fr:gepelde-sojabonen - percent: 11
    8. suiker -> fr:suiker
    9. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. calciumcarbonaat -> fr:calciumcarbonaat
    11. zout -> fr:zout
    12. stabilisator -> fr:stabilisator
      1. e418 -> en:e418 - vegan: yes - vegetarian: yes
    13. zuurteregelaar -> fr:zuurteregelaar
      1. e3401 -> fr:e3401
    14. aroma's -> fr:aroma-s
    15. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    16. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    17. vitamine B12 en D -> en:vitamin-b12
    18. Kleurstof -> fr:kleurstof
      1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    19. Van nature lactosevrij -> fr:van-nature-lactosevrij
    20. KAN SPOREN VAN NOTEN -> fr:kan-sporen-van-noten
      1. AMANDEL -> fr:amandel
      2. HAZEL -> fr:hazel
      3. EN WALNOTEN -> fr:en-walnoten
    21. BEVATTEN -> fr:bevatten
    22. FR BOISSON VEGETALE À BASE DE SOJA AU GOÛT VANILLE -> fr:fr-boisson-vegetale-a-base-de-soja-au-gout-vanille
    23. AVEC AJOUT DE CALCIUM et DE vitamines -> fr:avec-ajout-de-calcium-et-de-vitamines
    24. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    25. vitamine B12 -> en:vitamin-b12
    26. vitamine D -> en:vitamin-d
      1. PROCÉDÉ UH.T -> fr:procede-uh-t
    27. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    28. fève de SOJA décor -> fr:feve-de-soja-decor - percent: 11
    29. tiquée -> fr:tiquee
    30. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    32. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
    33. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    34. stabilisant -> en:stabiliser
      1. e418 -> en:e418 - vegan: yes - vegetarian: yes
    35. correcteur d'acidité -> en:acidity-regulator
      1. e340 -> en:e340 - vegan: yes - vegetarian: yes
    36. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    37. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    38. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    39. vitamine B12 -> en:vitamin-b12
    40. vitamine D -> en:vitamin-d
    41. colorant -> en:colour
      1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    42. Naturellement sans lactose -> fr:naturellement-sans-lactose
      1. AMANDES -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
      2. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
      3. NOIX -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 1

    • Energy: 0 / 10 (value: 204, rounded value: 204)
    • Sugars: 1 / 10 (value: 4.6, rounded value: 4.6)
    • Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Sodium: 0 / 10 (value: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Soy-based drinks
    Energy 204 kj
    (49 kcal)     		+4%
    Fat 1.6 g -14%
    Saturated fat 0.2 g -40%
    Carbohydrates 5.2 g +24%
    Sugars 4.6 g +39%
    Fiber 0.5 g -11%
    Proteins 3.1 g -0%
    Salt 0.11 g +14%
    Vitamin D 0.75 µg -51%
    Vitamin B2 (Riboflavin) 0.21 mg -1%
    Vitamin B12 (cobalamin) 0.38 µg -76%
    Calcium 120 mg +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 200

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Data sources

Product added on by smoothie-app
Last edit of product page on by annelotte.
Product page also edited by roboto-app.

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