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Filets de maquereaux aux vin blanc et aux aromates - Nixe - 175 g (110 g net égoutté)

Filets de maquereaux aux vin blanc et aux aromates - Nixe - 175 g (110 g net égoutté)

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Barcode: 20043384

Common name: Filets de maquereaux marinés au vin blanc et aux aromates

Quantity: 175 g (110 g net égoutté)

Packaging: Box, Canned, fr:Alu recyclable, fr:Couvercle ouverture facile

Brands: Nixe, Lidl Stiftung & Co. KG

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Fish fillets, Mackerels, Mackerel fillets, Mackerel fillets in white wine and herbs, Tinned Mackerels

Labels, certifications, awards: Sustainable, Fishing method, Sustainable fishery, Sustainable fishing method, Angled fish, Green Dot, Pelagic net fishing, fr:Alu-recyclable, fr:Eco-emballages

Origin of ingredients: fr:Atlantique Nord-Est, North-East Atlantic Ocean

Manufacturing or processing places: Delpierre-Mer et Tradition - DMT (Filiale Continentale Nutrition) - 16 Boulevard de l'Europe - Parc d'Activités de Landacres - 62360 Hesdin-l'Abbé, Pas-de-Calais, Nord-Pas-de-Calais, France

Traceability code: FR 62.448.100 CE - Hesdin-l'Abbé (Pas-de-Calais, France), PT C.241.1 P CE, EMB 29046D - Douarnenez (Finistère, France)

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    15 ingredients


    : 60% filets de maquereaux (poissons), eau, vinaigre d'alcool, 3,1% cornichons (cornichons, vinaigre d'alcool, sel), 3% carottes, vinaigre de vin blanc, 2% vin blanc, 2% oignons, 2% poivrons rouges, sel, persil, arôme naturel de girofle.
    Allergens: Fish
    Traces: Mustard, Celeri

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : filets de maquereaux 60%, eau, vinaigre d'alcool, cornichons 3.1% (cornichons, vinaigre d'alcool, sel), carottes 3%, vinaigre de vin blanc, vin blanc 2%, oignons 2%, poivrons rouges 2%, sel, persil, arôme naturel de girofle
    1. filets de maquereaux -> en:mackerel-fillet - vegan: no - vegetarian: no - ciqual_food_code: 26051 - percent_min: 60 - percent: 60 - percent_max: 60
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.63636363636364 - percent_max: 22.8
    3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 3.1 - percent_max: 22.2636363636364
    4. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 1.03333333333333 - percent_max: 3.1
      2. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.55
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    5. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3 - percent: 3 - percent_max: 3
    6. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 2 - percent_max: 3
    7. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 2 - percent: 2 - percent_max: 2
    8. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2 - percent: 2 - percent_max: 2
    9. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 2 - percent: 2 - percent_max: 2
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    11. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1
    12. arôme naturel de girofle -> en:natural-clove-flavoring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.1, rounded value: 10.1)

    Negative points: 7

    • Energy: 1 / 10 (value: 644, rounded value: 644)
    • Sugars: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Mackerel fillets in white wine and herbs
    Energy 644 kj
    (154 kcal)
    644 kj
    (154 kcal)
    -7%
    Fat 11 g 11 g -4%
    Saturated fat 3 g 3 g +4%
    Carbohydrates 0.5 g 0.5 g -28%
    Sugars 0.4 g 0.4 g +21%
    Fiber 0 g 0 g -100%
    Proteins 13 g 13 g -12%
    Salt 1 g 1 g +9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.1 % 10.1 %
Serving size: 100g

Environment

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