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Yaourt Nature au lait de Chèvre - soignon - 4 x 125 g

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Yaourt Nature au lait de Chèvre - soignon - 4 x 125 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 22472212

Quantity: 4 x 125 g

Packaging: Pot, fr:Etui en carton, fr:Pot en plastique

Brands: Soignon

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Milks, Fermented dairy desserts, Yogurts, Plain yogurts, Whole milks, Goat milk yogurts, fr:Aluminium, fr:Carton, fr:Plastique

Labels, certifications, awards: fr:Triman

Origin of ingredients: France, Belgium, European Union

Manufacturing or processing places: EU

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    3 ingredients

    French: Lait entier de chèvre pasteurisé (origine : UE), ferments lactiques (lait).
    Allergens: Milk

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whole goat milk, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Lait entier de chèvre, ferments lactiques (lait)
    1. Lait entier de chèvre -> en:whole-goat-milk - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
    2. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 3

    • Energy: 0 / 10 (value: 322, rounded value: 322)
    • Sugars: 0 / 10 (value: 4.2, rounded value: 4.2)
    • Saturated fat: 3 / 10 (value: 3.4, rounded value: 3.4)
    • Sodium: 0 / 10 (value: 36, rounded value: 36)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 1 (3 - 2)

    Nutri-Score: B

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    Sugars in low quantity (4.2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.09%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (125g)     		Compared to: fr:plastique
    Energy 322 kj
    (77 kcal)     		402 kj
    (96 kcal)     		-74%
    Fat 4.9 g 6.12 g -62%
    Saturated fat 3.4 g 4.25 g -38%
    Carbohydrates 4.2 g 5.25 g -79%
    Sugars 4.2 g 5.25 g -26%
    Fiber ? ?
    Proteins 4.1 g 5.12 g -54%
    Salt 0.09 g 0.113 g -89%
    Calcium 0.143 mg 0.179 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 125g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by j2m9544
Last edit of product page on by teolemon.
Product page also edited by openfoodfacts-contributors, packbot, quentinbrd, roboto-app.

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