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Grana Padano AOP râpé - Itinéraire des Saveurs - 100 g
Grana Padano AOP râpé - Itinéraire des Saveurs - 100 g
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Some of the data for this product has been provided directly by the manufacturer .
Barcode: 3250390244950 (EAN / EAN-13)
Common name: Fromage italien AOP, à pâte pressée cuite, au lait de vache, râpé
Quantity: 100 g
Packaging: Fresh, Pack, Pouch flask, fr:Sachet plastique
Brands: Itinéraire des Saveurs, Les Mousquetaires
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Fresh foods, Cooked pressed cheeses, Italian cheeses, Grana Padano, Grated cheese, fr:Fromages-aoc, fr:Fromages-labellises, fr:Produits-aoc, fr:Produits-labellises
Labels, certifications, awards:
Nutriscore, Nutriscore Grade D, PDO, fr:Grana-padano
Origin of ingredients: Italy
Manufacturing or processing places: Italie
Stores: Intermarché
Matching with your preferences
Health
Ingredients
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5 ingredients
cow's milk, salt, rensure, preservative: egg lysozymeAllergens: Milk
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Cheeses
- Ingredient: Preservative
- Ingredient: Salt
- Ingredient: Enzyme
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Cow's milk, Lysozyme from eggs
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Non-vegetarian
Non-vegetarian ingredients: Lysozyme from eggs
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Details of the analysis of the ingredients
: lait de vache, sel, présure, conservateur (lysozyme d'oeuf)- lait de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - percent_min: 95.5 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1.5
- lysozyme d'oeuf -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.5
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 33, rounded value: 33)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 20
- Energy: 4 / 10 (value: 1665, rounded value: 1665)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 10 / 10 (value: 18, rounded value: 18)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are counted because the product is in the cheeses category.
Nutritional score: 15 (20 - 5)
Nutri-Score: D
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Fat in high quantity (29%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (18%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: fr:fromages-aoc Energy 1,665 kj
(398 kcal)1,660 kj
(398 kcal)+8% Fat 29 g 29 g -5% Saturated fat 18 g 18 g -11% Carbohydrates < 0.5 g < 0.5 g +33% Sugars < 0.5 g < 0.5 g +240% Fiber < 0.5 g < 0.5 g Proteins 33 g 33 g +41% Salt 1.5 g 1.5 g -1% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 48/100)
Category: Grana Padano cheese, from cow's milk
Category: Grana Padano cheese, from cow's milk
- PEF environmental score: 0.58 (the lower the score, the lower the impact)
- including impact on climate change: 6.15 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Italy Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Seal LDPE 4 - Low-density polyethylene High 1 Bag PE 7 - Polyethylene High
Eco-Score for this product
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Impact for this product: D (Score: 39/100)
Product: Grana Padano AOP râpé - Itinéraire des Saveurs - 100 g
Life cycle analysis score: 48
Sum of bonuses and maluses: -9
Final score: 39/100
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Carbon footprint
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Equal to driving 3.2 km in a petrol car
615 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Grana Padano cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Seal (LDPE 4 - Low-density polyethylene: 2.8 g)
1 x Bag (PE 7 - Polyethylene: 9 g)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic 100% 11.8 g 11.8 g
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Italy Medium
Data sources
Product added on by loicknuchel
Last edit of product page on by inf.
Product page also edited by charlesnepote, date-limite-app, emma-a, feat, foodvisor, geodata, jacob80, jniderkorn, kiliweb, loupi49, openfoodfacts-contributors, org-les-mousquetaires, packbot, philanne, scanbot, yuka.ZmFNbVRwZ2Zpc01FdWNFbHBVNzMwOUpPMXI3NWNuNkpHL1VXSWc9PQ.
Last check of product page on by jniderkorn.